Recent social media posts
10/13/2026
Three ways to get your escargot fix. 🇫🇷
Make it. Bake it. Order it.
🥄 Make it: Find everything you need at the market. Just add fresh herbs.
🐌 Bake it: Pick up ready-prepared escargot at our Seafood Market.
🍽️ Order it: Sit back and let the Bistro do the work.
Trois façons, one delicious classic. Which is your style?
10/10/2026
Katy took a quick jaunt to Seattle last weekend where she wandered the booths of the Northwest Chocolate Festival to discover what’s new, interesting, and delicious in bean-to-bar.
What did she find? Stay tuned. 🍫✨
10/09/2026
When the juice is made from single-variety w**e grapes, the only logical thing to do is pair it with artisan cheese 🍇 🧀
We loved having Alain Milliat and Savory Gourmet demo some truly exceptional selections at the market last Saturday.
Make Monsieur Marcel part of your weekend plans - you never know what you might discover.
10/07/2026
Don’t overthink it. Pick up a bottle, pour two glasses, and invite the person you could talk to for hours. 🍷
For something a little unexpected, stop by the W**e Shop at Monsieur Marcel. There’s always a bottle worth discovering — and someone worth sharing it with.
10/05/2026
What do the people behind the market actually reach for? 👀
Our Monsieur Marcel team shares three favorite products and the unique ways they use them—from hard-to-find pantry finds to ingredients made for your next cheese board.
Swipe through, then tell us: which one are you adding to your next market haul?
JOHN
W**e Associate · 4 years
PICK:
Burlap & Barrel Tokyo Negi Scallions
“A difficult variety to find fresh. I bloom it in French butter and baste over cod.”
TONY
Cheesemonger · 3 years
PICK:
Mirogallo Cruschi Peppers
“Not enough people know about these unique peppers. Super versatile, great in sauces or just as a snack.”
ANNA
Sales Associate · 10 months
PICK:
Monsieur Marcel Homemade Chutney
“A truly great shelf-stable chutney that goes with every kind of cheese, and you can only get it here.”
10/05/2026
What do the people behind the market actually reach for? 👀
Our Monsieur Marcel team shares three favorite products and the unique ways they use them—from hard-to-find pantry goods to ingredients made for your next cheese board.
Swipe through, then tell us: which one are you adding to your next market haul?
JOHN
W**e Associate · 4 years
PICK:
Burlap & Barrel Tokyo Negi Scallions
“A difficult variety to find fresh. I bloom it in French butter and baste over cod.”
TONY
Cheesemonger · 3 years
PICK:
Mirogallo Cruschi Peppers
“Not enough people know about these unique peppers. Super versatile, great in sauces or just as a snack.”
ANNA
Sales Associate · 10 months
PICK:
Monsieur Marcel Homemade Chutney
“A truly great shelf-stable chutney that goes with every kind of cheese, and you can only get it here.”
09/29/2026
A little Frech, a lot of French. 🇫🇷😉
Monsieur Marcel is cheering on Ezra Frech & Daniella on ! Now it’s your turn. ❤️
Go vote for Ezra! 🕺Link in bio!
Address
6333 West 3rd Street #150
Los Angeles, CA
90036
Public Transport:
- Take the Metro Red Line to the Hollywood/Highland Station.
- Transfer to Bus 212 towards Hawthorne.
- Get off at the Beverly Blvd & La Cienega Blvd stop.
- Walk south on La Cienega Blvd and turn left onto W 3rd Street.
Driving/Parking:
- From I-10 W, take exit 7A for La Cienega Blvd.
- Turn right onto S La Cienega Blvd.
- Turn left onto W 3rd Street.
- Parking options include street parking or nearby parking garages.
Opening Hours
| Monday |
9am - 9pm |
| Tuesday |
9am - 9pm |
| Wednesday |
9am - 9:30pm |
| Thursday |
9am - 9pm |
| Friday |
9am - 9pm |
| Saturday |
9am - 9pm |
| Sunday |
9am - 8pm |
Alerts
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What people say
Monsieur Marcel Gourmet Market and Restaurants on West 3rd Street in Los Angeles is a delightful haven for French cuisine enthusiasts. The restaurant exudes an authentic French charm that transports diners to the bustling streets of Paris with its delectable offerings.
One of the standout features of Monsieur Marcel is its commitment to sourcing high-quality ingredients, evident in their partnerships with renowned producers like Juliana and Tuta Aquino from Brazil, who craft exquisite tree-to-bar chocolates. This dedication to quality shines through in every dish, ensuring a memorable dining experience for patrons.
The menu at Monsieur Marcel is a culinary journey through the flavors of France, offering classic dishes prepared with finesse and creativity. From savory Confit Byaldi to gourmet chocolates that make perfect gifts for special occasions, every item on the menu reflects the passion and expertise of the chefs behind them.
In addition to its exceptional food offerings, Monsieur Marcel also boasts a charming ambiance that invites guests to relax and savor each bite in a cozy setting. Whether you're looking for a romantic dinner or a casual lunch with friends, this restaurant provides the perfect backdrop for any occasion.
Overall, Monsieur Marcel Gourmet Market and Restaurants on West 3rd Street is a must-visit destination for anyone craving an authentic taste of France in the heart of Los Angeles. With its delicious cuisine, top-notch ingredients, and inviting atmosphere, this establishment truly stands out as a gem among French restaurants in the city.