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Fia Restaurant

Fia Restaurant Fia Restaurant is a new American restaurant located on Wilshire Boulevard in Santa Monica, serving up coastal-inspired cuisine with a California flair. Helmed by Michelin-recognized Chef Brendan Collins, Fia offers delectable options like Hawaiian Bigeye Tuna, Roasted Branzino, and Pepper Crusted Ahi Tuna. Don't miss out on their $59 Bottomless Brunch every weekend from 10:30am to 3pm. Book your table now at fiarestaurant.com.
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Recent social media posts

06/19/2026

Bring it in! Tonight is the last night of the Fia x Chef Mario Vitolo Takeover menu. Limited reservations available at www.fiarestaurant.com

06/18/2026

Day 1 of Fia x Mario Vitolo and what a night it was. 🍝✨

East Coast Italian energy met California hospitality for an unforgettable evening of incredible food, great wine, and even better company. This is just the beginning.

Join us through June 19 for this exclusive collaboration dinner experience.

06/17/2026

Fia x Chef Mario Vitolo collaboration starts tomorrow. Give a big Fia Famigilia welcome to Chef Vitolo coming to us all the way from NYC’s famed Emilio’s Ballato. Three days only • June 17-19 • Reservations available at www.fiaresraurant.com

06/14/2026

🎆 Red, White, and Fia: We Are Open This 4th of July! 🎆

This Independence Day, we’re keeping our doors wide open and serving up freedom from cooking all day long. Whether you want to kick off the holiday with a high-energy brunch or wind down with an incredible evening meal, Fia is the place to be this 4th of July!

06/14/2026

Meet your new brunch obsession. 🥑🍅

Fia Avocado Toast — smashed avocado, market tomatoes, mozzarella di bufala, smoked chile, and griddled sourdough. Fresh, vibrant, and made for sunny mornings on the Westside.

Join us for brunch and see why this is quickly becoming a guest favorite.

06/13/2026

A 70-year family tradition is popping up at Fia in Santa Monica. We are excited to welcome Chef Mario Vitolo from famed NYC celebrity hotspot Emilio’s Ballato to Fia for a limited culinary collaboration. Three nights only June 17-19.

For our sommelier, Elias, hosting Chef Mario Vitolo at Fia Steak is more than a collaboration—it’s personal. Years ago, visits to Emilio’s Ballato in New York became a family ritual while his brother attended Columbia. Now, that same spirit of hospitality, tradition, and unforgettable Italian cuisine is coming to Fia for a limited time.

Join us June 17–19 for an exclusive collaboration dinner with Chef Mario Vitolo featuring a limited-time menu inspired by one of New York City’s most beloved Italian restaurants.

Reservations are filling quickly. Secure your table now.

06/08/2026

Fia x Chef Mario Vitolo Los Angeles dining experience June 17–19 🔥
Watch Chef Mario Vitolo of NYC’s famed Ballato’s take over the Fia kitchen for a limited-time exclusive culinary event. Reservations available now at www.fiarestaurant.com.

06/05/2026

There’s nothing like a beautiful garden party to celebrate the start of the 2026 U.S. Women’s Open. Thank you Always Alpha for trusting us with your big event. ⛳️🏌️‍♀️

Address

2454 Wilshire Boulevard
Santa Monica, CA
90403

To get to the restaurant located on Wilshire Boulevard in Santa Monica, you can take the metro and get off at the Wilshire/Western station. From there, take bus number 20 towards downtown Santa Monica and get off at the intersection of Wilshire Boulevard and 6th Street.

Alternatively, if driving, take either the 405 or PCH to get to Wilshire Boulevard. If parking is needed, there are multiple nearby public parking options including a lot on 6th Street and on Arizona Avenue.

Opening Hours

Monday 5pm - 12am
Tuesday 5pm - 12am
Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 5pm - 2am
Saturday 11am - 3:30pm
5pm - 2am
Sunday 11am - 10pm

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What people say

New American restaurants are known for their innovative and creative cuisine that blends various culinary traditions to create unique and delicious dishes. Fia Restaurant on Wilshire Boulevard in Santa Monica is a perfect example of this trend, offering coastal-inspired cuisine with a California twist.

One of the standout dishes at Fia is the Hawaiian Bigeye Tuna, Crème Fraîche, Caviar, and Shrimp Chips crafted by Michelin-recognized Chef Brendan Collins. This dish is a perfect example of the restaurant's commitment to using only the freshest ingredients and creating visually stunning plates.

For those looking for a weekend brunch spot, Fia offers a $59 bottomless brunch every Saturday and Sunday with absolutely delicious selections from Chef Collins. The Maine Lobster Croque Madame, Southern Fried Chicken, Brunch Burger, Eggs Benny, Caviar Soft Egg are just some of the premium options available.

The Roasted Branzino is another must-try dish at Fia. Cooked to perfection with only the best accoutrements, this light and elegant choice pairs well with Sauvignon Blanc or Pinot Grigio.

Fia's Blue Crabcake in Thai Avocado Salsa is also a perfect starter that showcases the restaurant's ability to blend different flavors and textures into one harmonious dish.

Overall, Fia Restaurant on Wilshire Boulevard in Santa Monica is an excellent choice for anyone looking for innovative New American cuisine that celebrates California's coastal flavors. With Michelin-recognized Chef Brendan Collins at the helm, every dish is sure to be a culinary masterpiece.

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