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Pagliaccis Trattoria Taverna

Pagliaccis Trattoria Taverna Pagliacci's Trattoria Taverna, an Italian restaurant and pizza place located on Coldwater Canyon Avenue, offers modern Italian cuisine that includes dishes such as spaghetti with meatballs in a tomato sauce, braised veal ossobuco over soft polenta, and grilled wild-caught Alaskan halibut in a che. They also offer seasonal specials such as the 16oz creekstone farms black angus New York steak with arugula, shaved Parmesan cheese, cherry tomatoes, and chimichurri sauce.

Recent social media posts

04/11/2026

Address

4366 Coldwater Canyon Avenue
Studio City, CA
91604

To get to the Italian restaurant and pizza place, take the public transport (bus/train) to Coldwater Canyon Avenue in Los Angeles. Get off at the nearest station and walk towards the east side of Coldwater Canyon Avenue for about 5 minutes until you reach your destination.

If driving, head south on Coldwater Canyon Avenue and look for a parking spot on any of the available streets nearby. Once parked, look for the restaurant by walking towards the east side of Coldwater Canyon Avenue for about 5 minutes.

Opening Hours

Monday 4pm - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 4pm - 10pm

Telephone

+1 818-506-4111

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What people say

Italian cuisine is known for its rich flavors, fresh ingredients, and hearty portions. At Pagliaccis Trattoria Taverna on Coldwater Canyon Avenue in Los Angeles, they take this tradition to the next level with their modern Italian cuisine. From housemade fettuccine pasta with shrimp and broccoli in a white wine lemon caper sauce to Chilean sea bass with lemon caper sauce, baby carrots, and baby squash, every dish is crafted with care and attention to detail.

Their menu features classic Italian dishes like spaghetti with meatballs in red sauce and surf & turf (fillet mignon and lobster tail) with mashed potatoes and asparagus. But they also offer unique creations like Jidori airline chicken breast stuffed with mozzarella and prosciutto in a prosciutto wine sauce.

One standout dish is the 16oz Creekstone Farms black angus New York steak with arugula, shaved Parmesan cheese, cherry tomatoes, and chimichurri sauce. The steak is cooked to perfection and the accompaniments add just the right amount of flavor without overpowering the star of the dish.

Pagliaccis Trattoria Taverna also offers seasonal specials like spaghetti lobster in a cherry tomato sauce with shrimp and asparagus. And on Valentine's Day, they make sure to show their appreciation for their customers by offering special reservations.

Overall, Pagliaccis Trattoria Taverna is a must-visit for anyone looking for authentic Italian cuisine in Los Angeles. With their dedication to quality ingredients and expert preparation techniques, every meal at this restaurant is sure to be a memorable experience.

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