Uovo Uovo is an Italian restaurant located on Ventura Boulevard, offering handmade pasta dishes and seafood options. Their social media pages showcase their authentic Italian dishes made with imported ingredients such as the Arrabbiata sauce made with tomatoes from Basilicata, and the handmade tonnarelli flown in from Bologna.

Recent social media posts

Brodo and Crema di Parmigiano season incoming! Handmade meat tortellini  📷 DOMINICK AZNAVOUR
10/12/2026

Brodo and Crema di Parmigiano season incoming! Handmade meat tortellini
📷 DOMINICK AZNAVOUR

Every noodle handmade by us in Bologna, Italy. 🇮🇹
10/08/2026

Every noodle handmade by us in Bologna, Italy. 🇮🇹

Amatriciana 🤌 Handmade tonnarelli in a sauce with exclusively imported tomatoes from Basilicata, Pecorino Romano DOP, im...
10/05/2026

Amatriciana 🤌 Handmade tonnarelli in a sauce with exclusively imported tomatoes from Basilicata, Pecorino Romano DOP, imported Italian guanciale (pork), red chili pepper
📷 DOMINICK AZNAVOUR

Bologna is the region of the sfogline, women who have spent a lifetime mastering the art of pasta making.Our sfogline ma...
09/30/2026

Bologna is the region of the sfogline, women who have spent a lifetime mastering the art of pasta making.

Our sfogline make the fresh pasta daily, using ingredients and expertise that only exist there.

Finding that expertise anywhere else is nearly impossible.

We overnight it (tempera­ture-controlled) where the flight time is part of the needed resting time.

We source and regularly import nearly every ingredient in our recipes directly from Italy — from our tomatoes grown in B...
09/28/2026

We source and regularly import nearly every ingredient in our recipes directly from Italy — from our tomatoes grown in Basilicata to our 24-month aged Parmigiano-Reggiano from Parma, and almost everything in between.

Battuta di carne with 100% grass-fed First Light Farms USA Wagyu beef tartare with olive oil, lemon, 24-month aged Parmi...
09/19/2026

Battuta di carne with 100% grass-fed First Light Farms USA Wagyu beef tartare with olive oil, lemon, 24-month aged Parmigiano-Reggiano

Pasta Classica | Pomodorini e BasilicoHandmade tagliolini with yellow tomatoes, basil, organic Sicilian olive oil & a to...
09/14/2026

Pasta Classica | Pomodorini e Basilico
Handmade tagliolini with yellow tomatoes, basil, organic Sicilian olive oil & a touch of garlic
📷 DOMINICK AZNAVOUR

Tagliatelle ai Carciofi! Handmade tagliatelle, simply with artichoke and extra virgin olive oil & 24-month aged Parmigia...
09/11/2026

Tagliatelle ai Carciofi! Handmade tagliatelle, simply with artichoke and extra virgin olive oil & 24-month aged Parmigiano-Reggiano

In observance of Labor Day we are closed today. Wishing everyone a great day and we look forward to seeing you tomorrow!
09/07/2026

In observance of Labor Day we are closed today. Wishing everyone a great day and we look forward to seeing you tomorrow!

Address

12833 Ventura Boulevard , Suite 157
Los Angeles, CA
91604

If you're traveling to the Italian restaurant located on Ventura Boulevard in Los Angeles and planning to use public transport, take the bus or train to the nearest station and walk towards Ventura Boulevard. The restaurant should be a few blocks down the street.

For those who plan to drive, take the highway and exit at Ventura Boulevard. Look for available parking options around the area as street parking may be limited. The restaurant should be located along this street.

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What people say

Italian restaurants are known for their delicious and authentic cuisine, and Uovo on Ventura Boulevard in Los Angeles is no exception. This Italian restaurant has been creating a buzz on social media with its mouth-watering dishes that are sure to satisfy any craving.

One of the standout dishes at Uovo is the Ravioli di Ricotta, which features handmade ricotta cheese ravioli in their signature pomodoro sauce. The combination of fresh pasta and flavorful sauce creates a perfect balance of taste and texture. Another must-try dish is the Cacio e Pepe, which is elevated to an art form with their blend of imported black pepper.

For those who love spicy food, Uovo's Amatriciana will not disappoint. Chef Germano adds just the right amount of heat to this classic dish, making it a perfect choice for a Friday night out. And if you're looking for something creamy and indulgent, try their Crema di Parmigiano - it's simply divine.

Uovo also offers a variety of wines to pair with your meal, including Gavi Di Gavi or Super Tuscan. And if you're in the mood for something lighter, their Pomodorini e Basilico is a refreshing option.

Overall, Uovo is a fantastic Italian restaurant that delivers on both taste and presentation. Whether you're celebrating a special occasion or just looking for a delicious meal out, this restaurant should definitely be on your list.