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Rusty Pelican - Newport Beach

Rusty Pelican - Newport Beach The Rusty Pelican in Newport Beach is a seafood restaurant offering sweeping ocean views and an innovative menu featuring fresh seafood and top-quality steaks. Awarded Wine Spectator's Award of Excellence for nine consecutive years, Rusty Pelican is a must-visit dining destination in Newport Beach since its opening in 1973. With its outdoor seating area, it's the perfect spot to enjoy breakfast, lunch, dinner or drinks with family and friends. The restaurant is led by Chef Joel Lambert while General Manager Steve Burke ensures legendary service.
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Recent social media posts

Coming soon👀
04/27/2026

Coming soon👀

Easter brunch is this Sunday! 🐰✨We are featuring our pre set 3 course meal at $64 per person🤍Call us today or visit our ...
03/30/2026

Easter brunch is this Sunday! 🐰✨
We are featuring our pre set 3 course meal at $64 per person🤍

Call us today or visit our website for reservations!

949-642-3431

Golden beauty 🍤
03/10/2026

Golden beauty 🍤

Reminiscing over the holidays ✨
02/06/2026

Reminiscing over the holidays ✨

Happy Halloween from your family at rusty pelican  👻 🎃
11/01/2025

Happy Halloween from your family at rusty pelican
👻 🎃

Hello sunset 😍
10/10/2025

Hello sunset 😍

Firepot swordfish 🤤
10/08/2025

Firepot swordfish 🤤

Join us for our sunset champagne toast🥂☀️
09/09/2025

Join us for our sunset champagne toast🥂☀️

🔑🍋‍🟩🥧
08/05/2025

🔑🍋‍🟩🥧

Cheers to summertime 🥂🌊🦀
07/07/2025

Cheers to summertime 🥂🌊🦀

All smiles for garlic bread 🥖
06/27/2025

All smiles for garlic bread 🥖

Meet the team ✨Natalie Ellingboe - General ManagerNatalie was born and raised in Newport Beach, California. She began he...
06/27/2025

Meet the team ✨

Natalie Ellingboe - General Manager
Natalie was born and raised in Newport Beach, California. She began her career at the Rusty Pelican in Newport Beach at just 18 years old in 2016. What started as her very first job quickly became her passion and calling in hospitality. Through hard work, dedication, and a love for creating exceptional guest experiences, Natalie rose through the ranks and was promoted to General Manager in 2020. Today, she continues to lead the team at the Rusty Pelican, bringing warmth, leadership, and a deep connection to her hometown community.

Brandon Yamamoto - Sales Manager
Brandon began his hospitality career in 2005 at Bubba Gump Shrimp Co. in Honolulu, Hawaii, where he developed a passion for creating memorable guest experiences. In 2013, he relocated to California to continue growing in the industry. Over the years, Brandon has built a diverse background, including time with Mastro’s, a sister brand known for its elevated dining and service. In 2022, he joined the team at the Rusty Pelican in Newport Beach, where he brings a wealth of experience, a deep commitment to hospitality, and the aloha spirit to every guest interaction.

Jose Munoz - Executive Chef
Chef Jose Munoz brings over 45 years of experience in fresh fish and seafood cuisine to the Rusty Pelican in Newport Beach, where he joined the team in 2019. A respected figure in the local culinary scene, Chef Jose has dedicated most of his career to perfecting the art of coastal-inspired dining in the Newport Beach area. His deep knowledge of seafood, commitment to quality, and passion for showcasing the best of the ocean are reflected in every dish he creates. Chef Jose’s longstanding connection to the community and the sea continues to inspire the flavors and experiences at the Rusty Pelican.

Champagne & dessert. What else could you want🥂
06/10/2025

Champagne & dessert. What else could you want🥂

Meet you for lunch ⚓️
06/09/2025

Meet you for lunch ⚓️

Address

2735 W Coast Highway
Newport Beach, CA
92663

To reach the seafood restaurant on W Coast Highway in Newport Beach by public transport, take the bus or train to the nearest station and walk or take a taxi from there. If driving, take the highway and follow signs for Newport Beach. Parking options may vary depending on availability and prices in that area.

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 10:30am - 9pm

Telephone

+1 949-642-3431

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What people say

Seafood restaurants are known for their fresh and delicious seafood dishes that leave diners craving for more. And when it comes to seafood restaurants in Newport Beach, Rusty Pelican is a name that stands out. With its stunning waterfront views and an eclectic menu of fresh seafood and tender steaks, Rusty Pelican has become a dining destination for locals and tourists alike.

One of the things that sets Rusty Pelican apart from other seafood restaurants is its commitment to excellence. The restaurant has been awarded Wine Spectator's Award of Excellence for nine consecutive years, from 2011 to 2020. This prestigious award is only given to the nation's premier restaurants that offer exceptional wine lists.

The culinary team at Rusty Pelican is led by Chef Joel Lambert, who brings his expertise and creativity to every dish on the menu. From classic seafood favorites like lobster bisque and crab cakes to innovative dishes like miso-glazed Chilean sea bass and blackened salmon with mango salsa, there's something for everyone at Rusty Pelican.

In addition to its outstanding food, Rusty Pelican also offers exceptional service. The restaurant's general manager, Steve Burke, ensures that every guest feels welcome and taken care of from the moment they walk in the door until they leave.

Whether you're looking for a romantic dinner with your significant other or a fun night out with friends, Rusty Pelican is the perfect choice. So why not treat yourself to a memorable dining experience at this Newport Beach tradition?

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