10/13/2026
Before the lights, camera, action… comes the prep, setup, and hot plates. 🎬🔥
Locally Grown
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Locally Grown is a top-tier caterer that brings the experience of a five-star restaurant to your production crew meals or corporate/private events through innovative recipes and high-quality, locally sourced ingredients. Led by Le Cordon Bleu-trained chef Chris New, Locally Grown prioritizes responsible business practices and sustainability initiatives to reduce its global footprint.
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Santa Clarita, CA
91380
For those using public transport, take the Metrolink Antelope Valley Line to Newhall Station. From there, you can either walk or take a short taxi ride to the destination.
If driving, take the I-5 North and exit at Valencia Blvd. Turn left onto McBean Pkwy and continue straight until reaching the destination on your right. Parking is available in the surrounding area with street parking and nearby lots.
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What people say
Locally Grown in Santa Clarita is a top-notch caterer that truly stands out in the industry. Their commitment to offering first-class catering services is evident in every aspect of their operation. What sets Locally Grown apart is their dedication to creating innovative recipes that elevate traditional food service to a whole new level of cuisine.
One of the key highlights of Locally Grown is their emphasis on using high-quality, locally sourced ingredients from reputable SoCal brands like Windrose Farms and Groundwork Coffee. By supporting local commerce, Locally Grown not only ensures freshness and flavor in their dishes but also contributes to the sustainability of the community.
Moreover, Locally Grown's strong focus on responsible business practices is commendable. By actively participating in initiatives like the Green Production Guide and The City of LA’s Green Business Program, they demonstrate a genuine commitment to reducing their environmental impact through sustainable practices and green initiatives.
The culinary expertise behind Locally Grown is none other than Le Cordon Bleu-trained chef Chris New, whose background in Michelin-star restaurants brings a touch of sophistication and excellence to every dish he creates. With experience working at prestigious locations and catering for the entertainment industry, Chef Chris New's culinary skills are truly exceptional.
Overall, Locally Grown in Santa Clarita offers a dining experience that goes beyond just food – it's a culinary journey that combines creativity, quality ingredients, sustainability, and expert craftsmanship. Whether you're hosting a corporate event or providing meals for your production crew, Locally Grown guarantees an unforgettable dining experience that mirrors that of a five-star restaurant right at your fingertips.