Recent social media posts
10/19/2026
We're hiring a Production Coffee Roaster.
Great coffee starts long before it reaches the cup.
We're looking for an experienced Production Roaster to join our roasting team in Gardena, CA.
If you have a few years of experience roasting specialty coffee, are confident working with Cropster, and care about consistency, precision, and quality, we'd love to hear from you.
This is a part-time opportunity to work alongside our Head Roaster and contribute to the coffees we serve across our cafes and beyond.
Interested?
Visit the link in our bio, scroll to the Hiring section, and apply directly.
10/16/2026
The Grey Store, Culver City 🐻
10/14/2026
A seasonal favorite returns. 🎃
Pumpkin Latte returns to all locations tomorrow, Thursday, October 15.
10/12/2026
📍The White Store, Westchester
10/09/2026
All locations open daily 7 AM to 4 PM
🐻☕
10/07/2026
Butter & Jam Toast, now available at:
- Redondo Beach
- Culver City
- Westchester
- Pasadena
- Gardena
Sourdough toast with butter and jam, paired with a drip coffee for $10.
Ask your barista.
10/05/2026
Coffee for the grown-ups. Monsters for everyone.
This October, we’ve teamed up with The Misfits of Eerie to celebrate creativity. Our best-selling Light & Dark blend (340 g) paired with a hardcover copy of The Misfits of Eerie: A Day in the Life, made for kids and anyone young at heart.
Free US shipping, applied automatically at checkout.
Each book also includes one of three new Misfits of Eerie art prints, available for the first time through this collaboration. ✨
**Online only**
10/02/2026
Strawberry Matcha.
Strawberry puree, ceremonial-grade matcha, and just enough sweetness to bring them together.🍓
09/30/2026
For us, designing a cafe is about more than choosing finishes or colors. We think about the neighborhood, the feeling of the space, and how each detail can tell a little more of our story.
Our Green Store in Pasadena was inspired by Colombia’s landscape and went on to receive an SCA Coffee Design Award in 2023.
Now we’re back in that creative process again, building two new locations in South Pasadena and San Diego.
We can’t wait to share how they come together.
09/28/2026
Our new South Pasadena location is almost ready, and we're building the opening team!
We're hiring:
☕ Cafe Manager (full time)
☕ Assistant Cafe Manager (full time)
☕ Baristas (part time)
What we offer:
- Competitive pay + tips
- Health benefits and 401(k) for full-time roles
- The chance to join from day one and help shape a brand-new cafe
Know someone who'd be a great fit? Tag them or share this post.
🔗Apply through the link in our bio, under "Now Hiring."
09/25/2026
El Ubérrimo, now in 1 kg bags.
Grown by Francy Liceth Castillo and her family high in the mountains of Nariño, Colombia, El Ubérrimo is a washed Caturra with a vibrant, fruit-forward profile.
Expect juicy red berries and ripe plum, balanced by bright orange rind and a clean, silky finish. Slowly dried under the Colombian sun for up to 20 days, this coffee is sweet, expressive, and beautifully clear in the cup.
1 kg bags are now available at all of our stores for $74, with a little more value built into the larger format.
Red Berries · Orange Rind · Plum
09/23/2026
A simple pairing that never really gets old.
What’s your favorite pastry to have with coffee?
09/21/2026
Our Green Store sits along historic Green Street in Pasadena, serving specialty coffee and pastries every day.
📍951 E Green St, Pasadena, CA 91106
Come say hello!
09/18/2026
Pour Over Class at our Pasadena cafe, Friday 10/2
A good pour over can feel simple once you understand what to pay attention to.
In this hands-on class, our coffee educator will guide you through V60 brewing, help you understand what changes the final cup, and give you time to practice for yourself.
Come on your own or bring a friend and make it a Friday night around coffee, learning, and trying something new.
Book your seat through our website.
Address
350 N Pacific Coast Highway
Redondo Beach, CA
90277
To get to the coffee shop from Redondo Beach, you can take Pacific Coast Highway northbound. If you prefer to use public transportation, you can take the 130 bus line and alight at the nearest bus stop along the PCH. For those driving their own cars, there is a parking lot available near the coffee shop. Just turn right at the intersection before reaching the coffee shop and follow the signs leading to the parking lot.
Opening Hours
| Monday |
7am - 7pm |
| Tuesday |
7am - 7pm |
| Wednesday |
7am - 4pm |
| Thursday |
7am - 4pm |
| Friday |
7am - 7pm |
| Saturday |
7am - 3pm |
| Sunday |
7am - 4pm |
Alerts
Be the first to know and let us send you an email when The Boy & The Bear - Coffee Roastery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
The Boy & The Bear - Coffee Roastery in Redondo Beach is a must-visit for coffee lovers. This coffee shop offers a unique experience with their Colombian-grown and harvested beans that are roasted right on-site. The quality of their coffee is evident in every sip, and the aroma alone is enough to make your mouth water.
Their commitment to freshness is impressive, as they roast four times a week to ensure that their coffee is as fresh as possible. They even have specific guidelines for when their coffees are best for different brewing methods, ensuring that you get the perfect cup every time.
In addition to their exceptional coffee, The Boy & The Bear also offers delicious pastries that pair perfectly with their world-class brews. And if you're looking for gifts or merchandise, they have you covered during the holiday season.
Overall, The Boy & The Bear - Coffee Roastery is a fantastic spot for anyone looking for high-quality coffee and a cozy atmosphere. Whether you're grabbing a quick cup on-the-go or settling in for a relaxing afternoon, this coffee shop won't disappoint.
