Recent social media posts
04/28/2025
Everything has an ending, a bitter sweet one. Bitter that i momentarily will not continue my passion in lake forest. Sweet is, of course, depends on when I want to stop my story…for now. Until we shall meet again for our next chapter. Our finale dinner was fun with 13 courses and 22 bottles of the finest wine.
10/07/2024
We have couple seats opened for this coming Saturday 10/12. Message for information.
09/02/2024
11 course menu. We served an extra course of traditional central dish called bánh bèo chén, a steamed rice flour cake top with pork, shrimp, and clam, chicharron, scalion, shallot, peanut, and garlicky fish sauce.
04/23/2024
We’ve opened 8/17/24 up for reservations. There are four seats available. Message us for information.
04/01/2024
Update: 8/3 has been soldout.
Another fun menu spent with 10 guests/friends. Next availability for reservation is 8/3/24. Message us for inquiry. Have a peaceful day.
03/06/2024
Few seats available for this wine pairing event.
02/18/2024
May 18th is opened for reservations.
SOLD!!!
12/18/2023
Here are our next availability. Message us for inquiry. Thank you.
March 30: 2 seats—-sold
April 20: 6 seats—-sold
Address
Laguna Hills, CA
92653
To get to the restaurant located on Avenida de la Carlota in Laguna Hills by public transport, take the Orange County Transit Authority bus to the Laguna Hills Transportation Center. From there, walk east on Avenida de la Carlota until you reach the restaurant.
For those driving, take exit 91 from I-5 and head west on El Toro Road until you reach Avenida de la Carlota. Turn left onto Avenida de la Carlota and continue for approximately half a mile until you reach your destination. Parking is available in the surrounding lots and streets.
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What people say
BoD in Laguna Hills is a restaurant that offers creativity without boundaries. Their homegrown peaches brulee of upside down peach tart of corn, ginger lotsa ginger, salted caramel, sabayon of rum, and peppermint is a must-try for anyone who loves unique and delicious desserts. BoD also offers exclusive dining experiences with limited seats available for those who want to enjoy their culinary delights in an intimate setting. Their elderflower posset flavored with yuzu, ginger, and meyer lemon is another standout dish that perfectly captures the flavors of spring. If you're looking for a restaurant that pushes the boundaries of traditional cuisine, BoD is definitely worth checking out.