Sushi By Scratch Restaurants

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Ventura Boulevard
Sushi By Scratch Restaurants

Sushi By Scratch Restaurants, located on Ventura Boulevard, is a hidden sushi restaurant behind the revered Cocktail Lounge Woodley Proper. Chef Phillip Frankland Lee and Chef Margarita Kallas-Lee offer guests a unique omakase experience with 17 courses of new wave nigiri and other delicacies from both land and sea. Indulge in unexpected riffs on beloved standards as you sit at the intimate counter housing only 8 prized seats.

Recent social media posts

06/22/2026

A longtime favorite bite, our A5 Wagyu, sourced directly from Japan. Served with house made soy, wasabi, and Bali salt.

📍Sushi by Scratch Restaurants: Downtown Austin

06/19/2026

Start spreading the news…for a limited time, New Yorkers will receive $50 off our omakase experience. Proof of residency required.

06/05/2026

Here’s Chef Mike’s () POV on today’s catch.

06/01/2026

Secure your seat at the counter: July is now available to book.

05/26/2026

Ceremonial-grade matcha is used in components throughout our omakase experience.

Our beloved Unagi bite thoughtfully pairs matcha with freshwater eel from Tokyo Bay, first slow cooked in Canadian maple syrup and Sichuan peppercorns. For service, we heat bone marrow to essentially allow us to fry the eel in bone marrow fat until crispy. We finish it with matcha salt, soy, ponzu, and Poblano Kosho.

Matcha is also a key component of our final bite: Chef Margarita’s Matcha Bon Bon: makrut lime-infused ice cream, encapsulated in a matcha white chocolate shell and topped with toasted sesame shortbread cookie. We serve it with a hot matcha, brewed with plum wine, smoked lavender honey, and yuzu.

📍Sushi by Scratch Restaurants: New York

05/21/2026

This summer, beginning Saturday, May 23, we are opening the counter on weekends at Sushi by Scratch: Beverly Hills for a highly intimate, single-seating lunch service at 1:00 PM.

Conceived as a curated window into our signature dinner menu, this 90-minute experience highlights 10 premium nigiri bites, our famous Makrut lime bon bon for dessert, and a refreshing welcome drink upon arrival. Guests will also have the option to add curated beverage flights.

Reservations are limited and now available through June. Secure your seat via the link in our bio or visit sushibyscratchrestaurants.com/beverlyhills.

📸:

05/01/2026

Reservations for June are now live . Limited seatings are available and can be made via the link in bio.

04/22/2026

DALLAS: We’re thrilled to be partnering with for a collaborative dinner at Sushi by Scratch Restaurants: Dallas on May 8. This dinner is already selling out, so grab the last remaining seats while you can.

This dinner wil feature a curated selection of sake, as well as a special menu by Chef Tom. The sake pairing portion of the evening will be handled by Yishi Li from Sake Suki, who holds her WSET 3 in both Wine and Sake — as well as her JSA Diploma, a prestigious sake certification from Japan — and our General Manager Cameron McGuire, one of 52 Master Sake Sommeliers in the world.

04/16/2026

Tucked beneath the bustle of Flatiron, our New York City location offers an experience defined by our “from scratch” ethos. From the moment you begin the journey to your last bite, every detail is crafted with intention.

04/13/2026

We’re bringing you our next cocktail feature from the Chicago team: the Japanese Old Fashioned.

In this dramatic, spirit-forward cocktail, we use Suntory Toki Black. Predominantly made from corn, this whisky offers a smokier, richer twist to the original Toki, creating a mellow flavor.

This distinctively creamy Japanese whiskey is blended with our exclusive Chicago bitters blend and finished with a Lapsang Yamahai mist.

📍Sushi by Scratch Restaurants: Chicago

📸: wagner_oldfashioned

Address

16101 Ventura Boulevard
Encino, CA
91436

To get to Ventura Boulevard in Los Angeles by public transport, you can take the bus or train depending on your location. From downtown LA, you can take the Metro Purple Line to Wilshire/Western Station and switch to Bus 720 that will drop you off at Ventura/Sepulveda Blvd. From there, it's just a short walk to the address.

If you plan to drive/park, from downtown LA, take US-101 N towards Ventura and exit at Sepulveda Blvd. Make a left turn onto Sepulveda Blvd and then another left turn onto Saticoy St. The address should be on your left-hand side. There is parking available in the area but please check for parking restrictions or fees before leaving your car.

Note: The directions given are for informational purposes only and not meant to be specific instructions for any particular business or organization.

Opening Hours

Monday	5pm - 11pm
Tuesday	5pm - 11pm
Wednesday	5pm - 11pm
Thursday	5pm - 11pm
Friday	5pm - 11pm
Saturday	5pm - 11pm
Sunday	5pm - 11pm

Website

http://www.sushibyscratchrestaurants.com/

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What people say

Sushi By Scratch Restaurants on Ventura Boulevard in Los Angeles is a must-visit for sushi lovers. This hidden gem is located behind the revered Cocktail Lounge Woodley Proper and offers an intimate dining experience with only 8 prized seats at the counter. The chefs prepare a playful reverie of new wave nigiri and other delicacies from both land and sea in a free-form interpretive take on the traditional sushi counter experience.

The seventeen-course omakase concept by Chef Phillip Frankland Lee and Chef Margarita Kallas-Lee is truly exceptional. You can expect unexpected riffs on beloved standards, making each course a delightful surprise for your taste buds. The chefs use fresh ingredients to create unique flavor combinations that are sure to impress even the most discerning palate.

The atmosphere at Sushi By Scratch Restaurants is cozy and inviting, allowing you to relax and enjoy your meal while watching the chefs prepare your food right in front of you. The service is impeccable, with attentive staff who are knowledgeable about the menu and happy to answer any questions you may have.

Overall, Sushi By Scratch Restaurants is a fantastic choice for anyone looking for an unforgettable sushi dining experience in Los Angeles. With its creative menu, intimate setting, and exceptional service, it's no wonder why this restaurant has become a favorite among locals and visitors alike.

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