Copenhagen Pastry is a bakery located on Washington Boulevard in Culver City and Pasadena, offering authentic Danish pastries with a wide range of flavors to satisfy any sweet tooth. From classic Princess cake to the more exotic Almond Mazarin Cake, their delicious cakes and pastries are freshly baked every morning. Whether you're looking for a breakfast pastry or a dessert for dinner, Copenhagen Pastry has something for everyone.
(287)
11113 Washington Boulevard
Culver City, CA
90232
To get to the bakery, take the Expo Line train and get off at the Culver City Station. From there, walk south on Washington Boulevard for a few minutes until you reach your destination.
If driving, take the Venice Boulevard exit from Interstate 405 and head east. Turn left onto Overland Avenue and then right onto Washington Boulevard. The bakery will be on your left-hand side. Limited street parking is available in front of the shop, but there are also several paid parking lots nearby.
| Wednesday | 7am - 3pm |
| Thursday | 7am - 3pm |
| Friday | 7am - 3pm |
| Saturday | 8am - 4pm |
| Sunday | 8am - 4pm |
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Copenhagen Pastry is a bakery that brings the authentic taste of Denmark to Culver City and Pasadena. Their pastries are made with 27 layers of buttery pastry dough, resulting in the flakiest and most delicious bites. The bakery offers a variety of sweet treats, including kringle, which is made with almond paste, custard, and topped with sugar and almond flakes. Customers can't get enough of their pastries, as evidenced by the positive reviews on social media. Copenhagen Pastry's dedication to using traditional Danish recipes has resulted in some of the best pastries in town. So if you're looking for a sweet treat to brighten your day or celebrate a special occasion, be sure to stop by Copenhagen Pastry on Washington Boulevard.
