Flame Broiler was a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee had opened the first store in 1995 to serve his community food he’d want to feed to his own family. Decades later, Young, along with his three sons, continued to lead the company's mission to connect people to healthier food that tasted really darn good. The restaurant offered a variety of bowls and plates with charbroiled proteins, rice, and veggies. It was located on S Lemon Street. However, we regret to inform you that Flame Broiler has been permanently closed.
250 S Lemon Street
Anaheim, CA
92805
To reach the location on S Lemon Street in Anaheim, you have a few options:
Public Transport:
1. From the nearest bus stop, walk south on S Lemon Street for about 0.2 miles until you reach your destination.
Driving/Parking:
1. If you are coming from the north, take the I-5 South and exit at Lincoln Avenue. Turn left onto E Lincoln Avenue and continue for about 1 mile. Turn right onto S Lemon Street, and you will find parking options along the street or in nearby parking lots.
2. If you are coming from the south, take the I-5 North and exit at Euclid Street. Turn right onto S Euclid Street and continue for about 0.8 miles. Turn left onto E Lincoln Avenue and then left again onto S Lemon Street. Look for parking along the street or in nearby parking lots.
Please note that these directions are provided without mentioning any specific destination to comply with your request.
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Flame Broiler on S Lemon Street in Anaheim is a must-visit restaurant for those seeking a healthy and delicious dining experience. This Korean-inspired quick-serve restaurant has gained fame for its high-quality ingredients, mouthwatering sauces, and charbroiled cooking techniques.
What sets Flame Broiler apart is their commitment to providing food that they would proudly serve to their own family. This dedication to quality and taste is evident in every dish they serve. Whether you choose a bowl or plate, you can expect a flavorful combination of charbroiled proteins, rice, and veggies that will leave your taste buds satisfied.
The Lee family, who opened the first Flame Broiler store in 1995, still actively leads the company's mission to connect people with healthier food options that don't compromise on taste. In fact, they are so passionate about their food that they eat a bowl almost every day!
The menu at Flame Broiler offers a variety of options to cater to different preferences and dietary needs. From tender chicken to savory beef and flavorful tofu, there is something for everyone. The generous portions ensure that you'll leave feeling satisfied without sacrificing your health goals.
Not only does Flame Broiler prioritize the quality of their food, but they also provide quick service. This makes it an ideal spot for those looking for a convenient meal without compromising on nutrition or flavor.
Whether you're looking for a quick lunch or a satisfying dinner option, Flame Broiler on S Lemon Street in Anaheim is the place to go. With its Korean-inspired menu, high-quality ingredients, and commitment to healthier eating, this restaurant truly delivers on its promise of providing food that tastes really darn good.
