06/22/2026
The legacy lives on. The Lee brothers are carrying forward the same values, care, and bold flavor that's brought people together from the start.
Flame Broiler, a restaurant located on E. 17th Street, offers premium charbroiled proteins and fresh veggies in their wholesome bowls that are perfect for post-workout or mid-week pick-me-ups. Don't forget to try their chicken bowl that hits differently in all the right ways.
204 E. 17th Street Ste 103
Costa Mesa, CA
92627
To access the venue located on E. 17th Street in Costa Mesa, you can commute via public transportation or drive yourself and park your vehicle.
Public transport: Take a public bus to the nearest station at E. 17th Street and disembark. Walk for about five minutes towards the northwest direction along E. 17th Street until you arrive at the venue.
Driving/parking: If driving, use Google Maps or other navigation apps to locate E. 17th Street in Costa Mesa and follow the route. If parking is unavailable on-site, park nearby in designated parking lots for convenience.
| Monday | 10am - 9pm |
| Tuesday | 10am - 9pm |
| Wednesday | 10am - 9pm |
| Thursday | 10am - 9pm |
| Friday | 10am - 9pm |
| Saturday | 10am - 9pm |
| Sunday | 11am - 8pm |
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Flame Broiler on E. 17th Street in Costa Mesa is a restaurant that offers protein-packed meals that will power your day. Their Choice Angus beef or no antibiotics ever (NAE) chicken are both delicious options. They also offer healthy and tasty food, such as their dishes topped with in-season Fresh California Avocados. For those who love bold flavors, Flame Broiler has a Korean-inspired Seoul Scorcher® Hot Sauce that adds an extra kick to any dish. If you can't decide on your favorite charbroiled protein, they have a solution for you - get all three! And don't forget to add some in-season Fresh California Avocados to your meal. Flame Broiler also caters to those who prefer light bites with their perfectly charbroiled organic tofu and fresh chopped veggies. Additionally, the restaurant celebrates Asian American and Pacific Islander Heritage Month by sharing the story of the three brothers behind the brand - Daniel Lee, David Lee, and Christian Lee. Overall, Flame Broiler is a great spot for anyone looking for delicious and healthy food options with bold flavors and fresh ingredients.