Recent social media posts
09/02/2026
Chef Carlos is back, mi gente.
The walkout? Suavecito.
The confidence? Never left.
And rumor has it he’s cooking up something spooky… 🎃👻
09/01/2026
Episode one of the Dedicated to the Craft Podcast is here, and we're kicking things off right: Bobby "Tribal" Ruiz, founder of Tribal Streetwear, the Lower Left, Tribal Lager and more, joins us.
From his scrappy startup days at the Swap Meet, to building an empire out of San Diego, his story is the kind that you don't skip. Listen now wherever you get your favorite podcasts.
08/31/2026
Something’s brewing…
We’re getting ready to crack open a whole new way to celebrate the people who are Dedicated to their Craft. 🍻
Brewers. Artists. Musicians. Makers. Storytellers. Anyone who is all-in on what they do.
This is just the beginning. The conversations, stories, brewing tips, laughs, and beers are coming soon.
Dedicated to the Craft, launching soon!
08/14/2026
Two new pours just went live at Little Italy!
Juicy Fruit is back: a New England IPA built from eight hops across four countries, leaning peach, mango, guava, and coconut.
And by popular demand, Tongue Buckler returns after a two-year hiatus! An Imperial Red with caramel depth and a serious hop backbone. Come try them both while they last.
08/14/2026
Just Tapped special D23 edition for a very limited time!
160 Acres - Tangerine Pale Ale ABV 5.5%
A crisp and refreshing pale ale brewed with citrus forward-hops El Dorado and Mandarina Bavaria gets an extra boost of flavor from tangerine puree.
I'm A Hugger - Fruited Cream Ale ABV 5.5%
A delicate cream ale provides the perfect backdrop for fruit to shine. In addition to citrus and strawberry forward hops, we introduced generous amounts of rich strawberry puree to craft this delicious summer pint.
08/14/2026
Good news: your favorite big-box run just got a little better!
We're now stocking shelves at select warehouse retailers, so that you can grab our Super Lager or Sculpin on your next trip. Stock up accordingly 🍻
08/12/2026
👀 Something new just landed on the Secret Menu at Ballast Point Anaheim...
One is bright, crisp and citrusy. The other brings big tropical energy. 🌴🍋
That’s all we’re giving away. 🤫🍻
Ask about the D23 Secret Menu during your next visit to Ballast Point Anaheim in Downtown Disney.
Available for a limited time while supplies last.
08/08/2026
ANIMAYHEM SPECIALS
It's a Texas-sized celebration! Join us for our limited-time King of the Hill menu featuring exclusive food and beer specials inspired by the iconic series. Now through the end of August.
🍺 Alamo Lager
A traditional German Helles-style lager with a light, bready profile and a clean, crisp finish.
🌭Robata Chane Teriyaki Wurst Dog
Charred wurst glazed with teriyaki sauce, served on a sesame hoagie roll with furikake and German-Japanese potato salad.
🐽Taste the Meat, Not the Heat
Half rack of Texas-style BBQ ribs served with your choice of mashed potatoes or mac & cheese, garlic Texas toast, and coleslaw.
🍔Billdozer Burger
Double-stacked burger topped with BBQ brisket, coleslaw, crispy onion rings, and white cheddar on a brioche bun.
🍎Apple Brown Betty (But Better)
Spiced caramelized apples topped with a brown sugar oat crumble, cinnamon churro ice cream, and a hint of nutmeg.
08/07/2026
JUST TAPPED! This week we have 2 epic beers 🍻
Twelve Guinea | Wee Heavy | ABV 8.5%
Collab with San Diego Brewing Co. rich, malty, and caramel-sweet almost as if it was a dessert with a beautiful dark ruby hue.
Roggenwolf | Rye IPA | ABV 7%
A faint spice of rye forms the backbone for a bountiful bloom of pineapple and peach from Nectaron hops.
08/03/2026
From beach days to backyard BBQs, there's a Sculpin for every summer adventure 😎 Find your favorite 🍻
07/31/2026
JUST TAPPED! Not just one but FOUR new R&D beers are in the Little Italy tap room for a limited time.
🍊Tangerine Dream Pale Ale, The Commodore Extra Stout, Karma IPA, 🍓Strawberry Fields Cream Ale
07/30/2026
Enter for your chance to win the Ultimate Sculpin Escape for you and 3 friends! 🗳️ Visit https://bit.ly/4pIDU5J to enter and get full sweepstakes details.
07/30/2026
This is why we do what we do. Thank you to the guest who left this. Come see the team for yourself.
07/24/2026
🍻 2 new beers on tap at Little Italy while they last!
🍋Yuzu - Japanese Rice Lager - ABV 4.7%
A dry rice lager with flavors of yuzu, lemongrass, and makrut lime leaves guaranteed to leave you wanting more.
🥭Flight To Cancun - Blonde Wheat with Mango - ABV 5.5%
Brewed in collaboration with local homebrewers Ivan and Lorenzo, we scaled up and refined his recipe for our system here at Little Italy. This hybrid style brings the drinkability of a blonde with the mouthfeel of a wheat complemented with a burst of fresh sweet mango.
06/19/2026
Summertime calls for a Spritz 🍹
Our new Italian Spritz on draft is bursting with zesty orange, grapefruit, and rhubarb, balanced by subtle botanical herbs leaving you with a crisp bubbly finish! ABV: 7%
06/15/2026
shhhhhh! your Magic Key unlocks a secret 👀🤫
06/12/2026
We'll be sippin' Sangria all summer long 🍹 Come enjoy a juicy and refreshing sangria on draft at any of our taprooms made from a rich California Central Coast red blend infused with vibrant tropical fruit essences! ABV: 15%
Address
1540 S Disneyland Drive #201
Anaheim, CA
92802
Public Transport:
- Take the Metro Red Line to Union Station.
- Transfer to the Amtrak Pacific Surfliner train to Anaheim.
- From the Anaheim station, take a short taxi or rideshare to your destination.
Driving/Parking:
- Head south on I-5 S.
- Take exit 109 for Disneyland Drive.
- Turn left onto Disneyland Drive.
- The destination will be on your right.
- Parking options are available on-site or in nearby parking structures.
Opening Hours
| Monday |
11am - 11pm |
| Tuesday |
11am - 11pm |
| Wednesday |
11am - 11pm |
| Thursday |
11am - 11pm |
| Friday |
11am - 11pm |
| Saturday |
11am - 11pm |
| Sunday |
11am - 11pm |
Alerts
Be the first to know and let us send you an email when Ballast Point: Anaheim posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Located in the heart of Downtown Disney District at Disneyland Resort, Ballast Point: Anaheim offers a true California experience for beer enthusiasts and food lovers alike. As part of the renowned Ballast Point family, this Tasting Room & Kitchen is a must-visit destination for those seeking exceptional craft beers and delicious cuisine.
Since its humble beginnings in 1996, Ballast Point has been on a mission to push the boundaries of craft brewing. From innovative flavor combinations to award-winning brews like the iconic Sculpin IPA, this San Diego-based company has solidified its reputation as a trailblazer in the industry. With over 50 styles of beer to choose from and distribution spanning across 49 states and 17 countries, Ballast Point continues to captivate beer aficionados worldwide.
The Anaheim location, opened in late 2018, adds another layer of excitement to the Ballast Point portfolio. Situated on S Disneyland Drive, this Tasting Room & Kitchen invites guests to immerse themselves in a vibrant atmosphere where creativity and quality converge. Whether you're savoring a refreshing pint with friends or indulging in delectable dishes crafted with care, every visit promises an unforgettable experience.
With its dedication to excellence and passion for innovation, Ballast Point: Anaheim stands as a beacon of craftsmanship in Southern California's bustling beer scene. So come on over and discover why this beloved brewery continues to capture hearts and taste buds around the globe.