06/12/2026
Today’s special has everyone drooling:
Charred Swordfish served with shish*to mix | dehydrated garlic | shiso | miso honey butter 🤤
Oak&Coal
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- Oak&Coal
Oak&Coal is a modern Japanese eatery specializing in yakitori, located on E 17th Street. Their menu offers a fusion of free-range proteins, fresh seafood, and organic vegetables. They have limited time special dishes such as Wagyu Bone Marrow Hand Roll and Miyazaki A5 Wagyu Beef with Soy Sesame Noodles. Business hours are from 5pm-11pm on Sun-Thurs and 5pm-12am on Fri-Sat.
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Address
333 E 17th Street
Costa Mesa, CA
92627
To get to the restaurant located on E 17th Street in Costa Mesa via public transport, you may take the bus or train and alight at a nearby station. The closest bus stop is located along East 17th Street and can be reached by taking the Route 55 bus. For those arriving by train, the closest station is Santa Ana Station which is approximately 3 miles away from East 17th Street.
If driving, it is best to take CA-55 and exit at E 17th Street towards Newport Beach/Costa Mesa. There are several parking options nearby including street parking, metered parking lots along E 17th Street, and a private parking lot for customers of nearby establishments. However, availability of parking spaces may vary depending on the time of day and traffic conditions.
Opening Hours
| Monday | 5pm - 11pm |
| Tuesday | 5pm - 11pm |
| Wednesday | 5pm - 11pm |
| Thursday | 5pm - 11pm |
| Friday | 5pm - 12am |
| Saturday | 5pm - 12am |
| Sunday | 5pm - 11pm |
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What people say
Yakitori restaurants are known for their delicious skewered meats and vegetables, grilled to perfection over an open flame. Oak&Coal, located on E 17th Street in Costa Mesa, takes this traditional Japanese cuisine to the next level with their fusion of free-range proteins, fresh seafood, and organic vegetables.
One of the highlights of Oak&Coal is their rotating specials menu, featuring premium ingredients like Japanese A-5 Wagyu beef and fresh wild-caught Mexican sea bass. The Ponzu truffle quail egg and Asian pear pairing with the A-5 Wagyu beef is a must-try for any foodie looking for a unique flavor experience.
For those who enjoy a good drink with their meal, Oak&Coal offers a variety of craft beers and cocktails that perfectly complement their yakitori dishes. Their limited-time A-5 Wagyu Fat Washed Oak Fashioned cocktail is a rich and full-bodied option that pairs perfectly with the smoky flavors of the grilled meats.
Overall, Oak&Coal is a modern Japanese eatery that offers an elevated dining experience for those looking to try something new. With their commitment to using high-quality ingredients and creative flavor combinations, it's no wonder why this restaurant has become a favorite among locals and visitors alike.