Recent social media posts
06/05/2026
The grill sets the tone the moment you walk in. đ„ Here at Que BĂĄrbaro, dinner revolves around fire, flavor, and dishes meant to be shared. From perfectly grilled meats to bold Argentine-inspired flavors, every bite is worth gathering around the table for.
Make your dinner reservations now in the link in our bio.
06/05/2026
The grill sets the tone the moment you walk in. đ„ Here at Que BĂĄrbaro, dinner revolves around fire, flavor, and dishes meant to be shared. From perfectly grilled meats to bold Argentine-inspired flavors, every bite is worth gathering around the table for.
Make your dinner reservations now in the link in our bio.
06/03/2026
Bright, delicate, and layered with citrus. Our Hamachi Tiradito pairs fresh yellowtail with grilled pineapple, ginger, and yuzu for a balance of smoke, acidity, and sweetness in every bite.
05/29/2026
Introducing, EL ASADO. This experience celebrates the timeless ritual of coming together over an open flame. Select up to three dishes to share and enjoy a dining experience designed to unfold course after course, bringing abundance to the table and connection to every seat.
Designed for lingering conversations, full glasses, and unforgettable meals. Reserve your table through the link in bio.
05/28/2026
Now Serving. Our latest menu additions have officially arrived of thoughtfully crafted, beautifully plated, and designed to be shared around the table.
Chef Ray Garcia's newest creations are now available. Join us for dinner and experience the latest additions to the menu. Reservations available through the link in our bio.
05/23/2026
Your 3-day weekend plans, handled. A table, a drink, and a night that tends to go a little longer than expected.
Reserve your dinner table now through the link in our bio.
05/13/2026
PASSIONFRUIT + BANANA
Grey Goose Vodka, Amaro di Angostura, Passionfruit, Kin-A-Peel Banana, Lemon.
Start the night strong.
Join us at the bar.
05/11/2026
First time here? Start with a cocktail, donât skip the appetizers, and order a few plates to share.
Save this guide and join us for dinner. Book your table through the link in our bio!
04/30/2026
For nights that deserve more than a reservation. Every detail, every flavor, every moment crafted to be savored here at Qué Bårbaro.
Ready to come eat? Book your dinner table now and let us take care of the rest. Link in bio.
04/25/2026
Lomo saltado, brought together over live fire and bold flavor. Come dine with us tonight.
04/17/2026
On your way to Crypto? Join us for a $38 two-course pregame dinner.
The perfect way to start your night before the game.
Book your table through the link in our bio.
04/09/2026
Good wine and nowhere else to be. Some nights are meant to linger.
Book your dinner reservation at the link in our bio.
03/27/2026
Wondering what âs been cooking up? Get ready... new dishes coming soon.đŽ
03/20/2026
Spend your weekend at Qué Bårbaro. Book your reservation through the link in our bio.
03/13/2026
Spend your weekend with us.
Our live fire kitchen sets the tone, with dishes designed to be shared and savored throughout the night.
Book your dinner reservation now. Link in bio.
03/07/2026
Join us at the table and we'll take care of the rest.
02/25/2026
This Lunar New Year, Level 8 opens its doors to a full-floor night market experience inspired by tradition and shaped by LAâs dining culture.
With dishes led by Chef of Rosalynn Supper Club, guests are invited to move through all eight venues, discovering bold flavors and communal moments along the way.
Click the link in our bio to get your tickets!
02/21/2026
Join us for a Lunar New Year celebrationđź
A full-floor, all-you-can-eat night market experience unfolds across eight venues, inviting guests to move, discover, and indulge throughout the evening.
February 26 | One night only. Link in bio!
02/20/2026
Lakers vs. Clippers on the calendar?! Start the night with us! Enjoy a $38 two-course pregame meal before heading to Crypto for tip-off.
Link in bio to book your dinner table now!
02/17/2026
Another year, another reason to celebrate at the table. đâš Come celebrate your birthday the Que BĂĄrbaro way.
02/12/2026
This isnât a traditional night market. Eight venues. One floor. A Lunar New Year celebration co-created with Chef Jasper Lynn , blending fine-dining precision with the energy of Chinatown after dark.
February 26 | 6PMâlate
Limited tickets available. Link in biođ§§
02/08/2026
Headed to Crypto? Make Que BĂĄrbaro your first stop with a $38 two-course pregame meal before the game! Link in bio to book your early dinner table now.
Address
1254 S Figueroa Street, 8th Floor
Los Angeles, CA
90015
**Travel Directions to S Figueroa Street, Los Angeles**
**Public Transport:**
1. **Metro Rail:**
- Take the Metro Expo Line (Light Rail) to the "Expo/Crenshaw" station.
- Transfer to the Metro C Line (Green Line) at "Crenshaw" station and head towards "Norwalk."
- Get off at the "Aviation/Century" station.
- From there, you can catch a bus or use a rideshare service for a short ride to S Figueroa Street.
2. **Bus:**
- Check local bus routes that service S Figueroa Street. The Metro Bus system has several lines that run along major streets in downtown Los Angeles.
- Use the Metro Trip Planner online or via their app for real-time schedules and connections.
**Driving/Parking:**
1. **By Car:**
- If you're coming from the north, take the I-5 South and merge onto I-10 West toward Santa Monica.
- Exit at S Figueroa Street and turn left.
- If you're coming from the south, take I-110 North and exit at 23rd Street; turn right onto S Figueroa Street.
2. **Parking:**
- Look for nearby parking lots or garages along S Figueroa Street. There are often metered street parking options available as well.
- Be sure to check for any parking restrictions or fees that may apply during your visit.
Always consider checking traffic conditions before you travel, as LA traffic can be unpredictable!
Opening Hours
| Thursday |
5pm - 10pm |
| Friday |
6pm - 11pm |
| Saturday |
6pm - 11pm |
| Sunday |
5pm - 10pm |
Alerts
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Contact The Business
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What people say
Que Barbaro is a culinary gem that showcases the vibrant flavors of South America through the artistry of acclaimed Chef Ray Garcia. Located on S Figueroa Street at Level 8 of The Moxy/AC Hotel in Downtown Los Angeles, this Latin American restaurant offers an unforgettable dining experience centered around live fire cooking.
One of the standout dishes is the EL ASADO, featuring a generous 30oz Prime Bone-in Short Rib alongside Flanken Cut Short Ribs, Chorizo, Morcilla, Sweet Breads, and a refreshing Ensalada Russa with Leaf Lettuces. Each bite is a celebration of rich flavors and expertly crafted techniques that highlight the essence of South American cuisine.
Complementing the exquisite food is an extensive South American wine list, perfect for pairing with your meal. Whether you're looking to indulge in a special occasion or simply enjoy a night out, Que Barbaro promises an extraordinary journey through taste that will leave you craving more. Don't miss the chance to experience this unique dining destinationâreserve your table today!
