10/19/2026
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El Pollo Loco
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El Pollo Loco is a popular chicken shop, chicken restaurant, caterer and Mexican restaurant based in Santa Ana, CA. The restaurant's secret to success is its slow fire-grilling of whole chickens marinated in a special recipe of herbs, spices, fruit juices and garlic, which are then hand cut into your favorite Mexican entrees. El Pollo Loco also serves handmade guacamole, salsas and dressings every day. Since 1980, El Pollo Loco has grown into more than 480 restaurants across 6 states--providing customers with fresh and innovative L.A. Mex that will keep you coming back again and again.
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Address
1720 E Edinger Avenue
Santa Ana, CA
92705
Directions to E Edinger Avenue in Santa Ana via Public Transport:
- Take the bus or train to the nearest station
- From there, transfer to the nearest bus line that stops at S. Main Street & E. McFadden Ave.
- Walk towards the east on E. McFadden Ave. until you reach S. Broadway St.
- Turn right onto S. Broadway St., then continue walking until you arrive at E. Edinger Avenue.
Directions to E Edinger Avenue in Santa Ana via Car:
- Head south on I-5 S and exit at Grand Ave.
- Turn right onto N Grand Ave, then turn left onto E McFadden Ave.
- After 2 miles, turn right onto S Broadway St., then continue driving until you arrive at E Edinger Avenue.
Parking options:
There are various parking spots along the side of the road, as well as several parking lots nearby where you can park your car for a fee.
Opening Hours
| Monday | 9am - 9:30pm |
| Tuesday | 9am - 9:30pm |
| Wednesday | 9am - 9:30pm |
| Thursday | 9am - 9:30pm |
| Friday | 9am - 9:30pm |
| Saturday | 9am - 9:30pm |
| Sunday | 10am - 9:30pm |
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What people say
When it comes to Mexican restaurants, there's nothing quite like the taste of fresh, authentic food. And that's exactly what you'll find at El Pollo Loco on Edinger Avenue in Santa Ana. This restaurant takes pride in delivering the best fire-grilled chicken that is marinated in a special recipe of herbs, spices, fruit juices and garlic. The result is a juicy and flavorful chicken that is cut-to-order and served fast.
But it's not just the chicken that makes El Pollo Loco stand out. They also put the same dedication and care into their handmade guacamole, salsas and dressings every day. You can taste the freshness in every bite.
What's more impressive is that El Pollo Loco has been delivering this level of quality for almost four decades. Since opening their first American location in Los Angeles in 1980, they have grown to over 480 restaurants across six states. And yet, they still maintain their tradition of slow-cooking their famous fire-grilled chicken and serving it fast.
If you're looking for a delicious Mexican meal that will keep you coming back again and again, look no further than El Pollo Loco on Edinger Avenue in Santa Ana. Their commitment to fresh ingredients and traditional cooking methods make them a standout among Mexican restaurants.