Sampa, a restaurant created by Chef Josh Espi, offers familiar flavors from your family's kitchen reimagined. From Sinigang Xiao Long Bao to Ube Cheesecake, Sampa is known for its unique dishes that pay homage to traditional cuisine. Special events throughout the year showcase the restaurant's commitment to community and culture. Experience a taste of home at Sampa.
449 S Hewitt Street
Los Angeles, CA
90013
To get to the restaurant, take public transportation by heading towards the Expo/Vermont station. From there, exit on the west side of Vermont and walk south on Vermont Ave for about four blocks until you reach a street with a sign that reads "Pico Blvd." Then, turn left onto Pico Blvd and continue on this road until you see the restaurant.
If driving, head towards downtown Los Angeles and take the 10 Freeway West. Exit at Vermont Ave and turn right onto Vermont Ave. Drive south for about four blocks until you reach Pico Blvd. Turn left onto Pico Blvd and continue on this road until you reach your destination.
Parking is available on nearby streets or in designated parking lots in the area.
| Tuesday | 11am - 3pm |
| 5pm - 10pm | |
| Wednesday | 11am - 3pm |
| 5pm - 10pm | |
| Thursday | 11am - 3pm |
| 5pm - 10pm | |
| Friday | 11am - 3pm |
| 5pm - 10pm | |
| Saturday | 11am - 3pm |
| 5pm - 10pm | |
| Sunday | 10am - 3pm |
| 5pm - 10pm |
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Sampa is a restaurant that offers familiar flavors from your family's kitchen reimagined, created by Chef Josh Espi. This restaurant has been making waves in Los Angeles and has recently been featured in We Are Golden, a project that celebrates and highlights cultures like never before. Sampa was also chosen to serve up the eats for the release event at Reverente Studio.
Their menu is constantly evolving, with special dishes available for limited times only. For Mother's Day, they brought back their Charred Octopus Adobo, which was a hit among customers. They also celebrated their 10k followers by offering $10 spicy calamansi wings all day.
Sampa doesn't just offer great food but also participates in community events such as PLANTASIA where they served up a spicy gochuang chicken sandwich with garlic parmesan fries. Their Charred Broccolini dish is another must-try on their menu.
Overall, Sampa is a restaurant that offers delicious food with a unique twist on familiar flavors. With their constantly evolving menu and participation in community events, it's no wonder why they have gained such a loyal following in Los Angeles.
