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06/20/2026
Happy Father’s Day weekend
Ossobuco de Puerco
A 12 oz specially cut pork shank, slow-cooked until tender in our house-made salsa verde. The meat falls off the bone and is finished with fresh cilantro and an extra spoonful of salsa verde for a rich, authentic flavor in every bite.
06/12/2026
Fresh grilled salmon topped with a rich orange and roasted chile pasilla sauce, finished with sautéed mushrooms and fresh cilantro. A perfect balance of smoky, citrusy, and savory flavors in every bite 🌱
05/29/2026
This weekend we are having a mahi-mahi with fresh coconut and mango salsa. The mahi-mahi is perfectly grilled with such a rich house made, delicious citrus salsa perfectly on top.
05/15/2026
12oz Pork Chop grilled to perfection and topped with our delicious glazed made with peaches 🍑
05/08/2026
Chiles en Nogada will be available only for Mothers Day - also featuring our 10oz Rib Eye Steak with baby potatoes
We will be open at 11am and first come, first serve.
Have a beautiful weekend.
04/24/2026
Bourbon 🥃 Creamy sauce made with fresh basil 🌿, rosemary server over our grilled Wild Salmon or our 10oz Rib Eye steak.
Amazing rich delicious sauce for this weekend just for you
04/17/2026
Are brand new garlic, lemon cream sauce, mahi-mahi it is beautifully seared fresh garlic, shallots, cooked with white wine, real lemon juice and served with lemon wedges
A dish that you must try with such rich flavor
04/03/2026
Indulge in a beautifully grilled wild-caught salmon, perfectly flaky and bursting with fresh, natural flavor. This stunning dish is glazed with a vibrant orange reduction, delicately infused with aromatic rosemary, golden honey, and a touch of crushed red pepper for a subtle, irresistible heat. Each bite offers a balance of citrusy brightness and savory richness, caramelized to perfection on the grill for a lightly crisp finish. Fresh, elegant, and full of depth, this salmon is a true celebration of bold yet refined flavors.
04/01/2026
Make plans to see us before Easter.
03/27/2026
Our Seafood Dream Dish begins today ✨
Delicate po***ck (from the cod family), paired with shrimp, scallops, and octopus… all gently sautéed in a white wine sauce with fresh garlic, shallots, and fine herbs 🌿
Finished with fresh cilantro for a bright, elegant touch.
Un plato lleno de sabor, light yet deeply satisfying 🤍
Elevate your evening with our grilled 12oz pork chop 🔥
Finished with a rich butter whiskey glaze—perfectly balanced, smoky and smooth.
Served with sautéed green beans and crispy bacon bits 🥓
Un clásico con un toque especial… bold, comforting, and refined.
Join us today ✨
Address
14845 Monarch Boulevard, Ste G
Victorville, CA
92395
To reach the location on Monarch Boulevard in Victorville by public transport, take the Route 22 bus and get off at the Monarch Boulevard stop. From there, walk for about 5 minutes to reach the destination.
For those who prefer to drive, take exit 151 from Highway 15 and turn onto Roy Rogers Drive. Continue straight until you reach Monarch Boulevard and turn left. The destination will be on your right-hand side. There is a parking lot available for customers to use.
Opening Hours
| Tuesday |
11am - 8:30pm |
| Wednesday |
11am - 8:30pm |
| Thursday |
11am - 8:30pm |
| Friday |
11am - 9pm |
| Saturday |
11am - 9pm |
| Sunday |
11am - 8:30pm |
Alerts
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What people say
Mexican restaurants are known for their bold flavors, fresh ingredients, and vibrant colors. At Paulina's Mexican Grill on Monarch Boulevard in Victorville, you'll find all of these qualities and more. This unique restaurant offers a different side of Mexican food that is sure to delight your taste buds.
One standout dish at Paulina's is the Grilled Salmon or Mahi topped with a special creamy Cucumber Dill sauce. This dish brings together refreshing flavors with a satisfying crunch in every bite. Another must-try item on the menu is the Fish Tacos, made with fresh cod dipped in beer batter and topped with pico de gallo and cabbage, served with a side of Chipotle mayo.
If you're looking for something even more exotic, try the Grilled Mahi Mahi topped with an amazing avocado and mango salsa with Serrano peppers, fresh lemon juice, and purple onion. And for meat lovers out there, the Rib Eye Bone In steak is grilled to perfection and comes topped with either potatoes and asparagus, mushrooms and asparagus, or tomatoes and asparagus.
Paulina's Mexican Grill also offers specials on occasion such as their famous Chiles. Whether you're dining alone or with friends and family, this restaurant has something for everyone. So head over to Paulina's Mexican Grill today to experience a unique twist on traditional Mexican cuisine that will leave you wanting more!