06/02/2026
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Ferrazzani's Pasta & Market
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Ferrazzani's Pasta & Market is a modern Italian market and specialty food shop located on Lincoln Avenue in Northwest Pasadena. Founded by Leah Ferrazzani in October 2014, the establishment features Semolina Artisanal Pastas crafted from the finest organic Durum Semolina sourced from the Western United States. Utilizing traditional Italian methods, these pastas are extruded through bronze dies, resulting in a unique texture ideal for sauce adherence. The pasta is carefully dried at low temperatures to maintain the wheat's rich flavor and achieve an al dente consistency when cooked. Semolina Artisanal Pasta offers a locally-produced alternative that emphasizes environmental responsibility and community support, showcasing that exceptional pasta can be achieved without reliance on imported goods.
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Address
1976-1978 Lincoln Avenue
Pasadena, CA
91103
**Travel Directions to Lincoln Avenue in Pasadena**
**By Public Transport:**
1. **Metro Gold Line:** Take the Metro Gold Line to the Sierra Madre Villa Station.
2. From the station, transfer to Bus Line 180 or 256 heading towards Pasadena.
3. Get off at the stop closest to Lincoln Avenue.
4. Walk a few blocks to your destination.
**By Car:**
1. If you're coming from the I-210 Freeway, take the exit for Lake Avenue and head south.
2. Turn left onto Colorado Boulevard and then right onto Lincoln Avenue.
3. Continue on Lincoln Avenue until you reach your destination.
**Parking:**
- There is street parking available along Lincoln Avenue, as well as nearby parking lots. Be sure to check for any parking restrictions or meters in the area.
Opening Hours
| Monday | 11am - 6pm |
| Tuesday | 11am - 6pm |
| Wednesday | 11am - 6pm |
| Thursday | 11am - 6pm |
| Friday | 11am - 6pm |
| Saturday | 11am - 6pm |
| Sunday | 11am - 6pm |
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What people say
Ferrazzani's Pasta & Market on Lincoln Avenue in Pasadena is a delightful destination for pasta lovers and food enthusiasts alike. This modern Italian market and pasta shop offers an impressive selection of Semolina Artisanal Pastas, crafted with care using the finest organic Durum Semolina sourced from the Western United States.
What sets Ferrazzani's apart is their commitment to traditional Italian methods. Each pasta cut is extruded through bronze dies, resulting in a slightly rough texture that beautifully holds sauces, enhancing every bite. The slow drying process at low temperatures preserves the rich flavor of the wheat, ensuring that each dish achieves the perfect al dente texture.
Founded by Leah Ferrazzani in 2014, this local gem has grown from humble beginnings in her home kitchen to a thriving business that showcases the artistry of handmade pasta. Leah’s dedication to quality shines through in every strand of pasta produced at Ferrazzani's. With all pastas being certified organic and free from eggs and nuts, they cater to a variety of dietary preferences while maintaining exceptional taste.
Visiting Ferrazzani's Pasta & Market is not just about purchasing high-quality pasta; it's an experience that celebrates local craftsmanship and sustainability. Whether you're looking to elevate your next meal or simply explore authentic Italian flavors made right here in Los Angeles, Ferrazzani's is a must-visit destination that promises satisfaction with every bite.