Paul Martin's American Grill

05/27/2026

It's Back 😎 A Taste of Summer Prix Fixe.
Available now through Labor Day.

It's juicy. It's crispy. It's hot and sweet... simply put, it tastes like summer. Yes, our eagerly-anticipated buttermilk-battered Fried Chicken 2-Course Special is back this year at an incredible price! We're serving it with a fresh green salad, and sides of mesquite-grilled elote corn, rustic potato salad, and hot honey for dipping — available or both dine-in or takeout all summer long for just $29.

05/05/2026

We're celebrating Cinco de Mayo with amazing street tacos, margaritas and our taco/drink combinations ...all available on our Happy Hour Menu with prices starting at just $8. Join us in the bar today from 2-6PM.

05/04/2026

Mother's Day brunch reservations are booking fast. Call or reserve online today to secure your spot, space is limited! We are also open for takeout, delivery and dinner- so many ways to treat mom ❤

View full menu and details on our website. PaulMartinsAmericanGrill.com

05/01/2026

This Friday calls for a Smash Burger!
Indulge today. Happy Hour is available from 2-6 today in the bar.
Enjoy select Sandwich & Drink pairings for only $18. TGIF!

04/19/2026

We've added new items to our Weekend Brunch menu.
Meet our Smoked Salmon Benedict- Atlantic smoked salmon, arugula, pickled onions, brown butter
hollandaise sauce, english muffin, and breakfast potatoes.
Join us Saturdays and Sundays from 11-3PM to enjoy new breakfast favorites and selections from our lunch menu.

04/18/2026

The weekend is finally here - time to treat yourself!
Chef's Warm Butter Cake is a St Louis original, served with vanilla ice cream and fresh berries.

03/29/2026

Reservations are available for Easter Brunch. Join us on Sunday the 5th. We'll be open early at 10AM offering a special brunch prix fixe menu until 3PM for $34.95. A limited version of our regular menu will also be available. Call or reserve online to secure your preferred time!

At Paul Martin's American Grill, our passion is simple: elevate America's classic cuisine by using only the highest quality, best tasting ingredients.

03/24/2026

Happy Hour plans? Solved.
Join us in the bar Sun-Thu 3-6PM, Fri-Sat 2-6PM for food & drink specials!

03/20/2026

It's Friday, time for a refreshing Happy Hour cocktail to kick off the weekend!

03/15/2026

Taste & Learn all about the fantastic wines from Copper Cane Winery. Thursday, March 26th.
Join us for our first wine dinner of 2026 featuring Copper Cane Wines. Savor four remarkable selections — including Belle Glos Pinot and two Quilt reds — all thoughtfully paired with four enticing courses. We’ll be guided along the way by talented representatives from Copper Cane, discussing each course, and sharing oenological insights and philosophies of famed winemaker Joe Wagner, a true disruptor in California winemaking.
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Thursday, March 26th, 6pm
All Locations, Call to Reserve, Space is Limited
4 course dinner with 4 wine pairings
$95 per guest

03/14/2026

March 17th only. Join us for a two-course St Patrick's Day special. Start with a crisp seasonal salad followed by tender corned beef slow braised with onions and beer for over five hours, then served with baby carrots, cabbage and red potatoes. Dine in or takeout, but available Tuesday only!

03/04/2026

Our new Ahi Sandwich combines sushi-grade rare ahi tuna, crisp Asian slaw, sliced avocado, tomato, pickled vegetables, a toasted brioche bun, and spicy aioli for that big flavor you are craving.
It's on our all-new lunch menu, and the perfect solution to your mid-week craving!

02/13/2026

Happy Hour begins at 2:00 today!
Raspberry Martinis and Cosmos are a great way to kick off Valentine's Day Weekend or celebrate with your Galentine!

02/09/2026

What's for lunch?
Satisfying, delicious, fast, and under $20! Try the Express Lunch options on our new lunch menu.
Stop in or make a reservation online and enjoy steelhead salmon with quinoa and a white wine lemon butter, of crispy buttermilk battered chicken with mashed potatoes and hot honey.

Paul Martin’s American Grill Locations Paul Martin’s accepts reservations online, by phone, or walk-in availability. To call any of our restaurants, please select from the list below. We look forward to having you join us!

02/03/2026

It's your favorite day of the week!
Fried Chicken Tuesdays- Enjoy our Seasonal House Salad with lemon-basil vinaigrette. Then, signature buttermilk-battered Fried Chicken, seasoned with herbes de Provence and served with mashed potatoes, seasonal vegetables. It’s all just $29.95 and available Tuesdays for a limited time!

01/28/2026

We're now accepting reservations for Feb 14th! Enjoy special Chef Features and a selection of favorites from our regular menu. Visit our website to view menu details and reserve your table - we will sell out on this special holiday. Cheers to your Valentine!

Paul Martin’s American Grill Locations Paul Martin’s accepts reservations online, by phone, or walk-in availability. To call any of our restaurants, please select from the list below. We look forward to having you join us!

01/16/2026

TGIF
Lunch at PMAG to kick off the weekend!

01/12/2026

What's for lunch? Your Monday deserves a delicious break!
If you haven't tried our new California Club, may we suggest a visit or delivery today. Chef stacks cold smoked turkey breast, crispy bacon, lettuce, sliced tomato, provolone, and rich avocado atop our toasted brioche with a little pesto aioli.

01/09/2026

New Years Resolution? Eat delicious salads!
Available for lunch or dinner, our Asian Chicken Noodle Salad has all crisp, crunch, and big flavors you're craving this new year!

01/06/2026

Two-course Tuesdays. It's a new year, and we have a new Chef's special. Join us Tuesdays, and enjoy crisp, juicy, cravable Fried Chicken. We're serving it up with a seasonal salad to start, creamy mashed potatoes, and Brussels sprouts for the special price of $29.

Paul Martin’s American Grill Locations Paul Martin’s accepts reservations online, by phone, or walk-in availability. To call any of our restaurants, please select from the list below. We look forward to having you join us!

01/05/2026

It's Back! Sundays & Mondays only.
Now through Feb 2nd, our popular 2-course Prime Rib special is available for just $39. Our prime rib is slow roasted, herb-encrusted, and served with horseradish cream, savory jus, creamy mashed potatoes, and a seasonal salad to start. Happy New Year!

Paul Martin’s American Grill Locations Paul Martin’s accepts reservations online, by phone, or walk-in availability. To call any of our restaurants, please select from the list below. We look forward to having you join us!

12/22/2025

Reserve your table and enjoy Chef's Peppercorn Crusted New York Strip feature before it's gone! We'll be serving Chef features and a selection of favorites from our regular menu on Christmas Eve and NYE, but reservations are booking up fast.

Paul Martin’s American Grill Locations Paul Martin’s accepts reservations online, by phone, or walk-in availability. To call any of our restaurants, please select from the list below. We look forward to having you join us!

12/19/2025

Take a break from your holiday shopping this weekend and stop in to try our Holiday Fizz! It's made with Hendrick’s Gin, Aperol, cranberry juice, lemon, and Prosecco. Cheers!

02/05/2021

Elevate your lunch hour! Explore five new quick and satisfying lunch options featuring classics like our Margarita Flatbread, Buttermilk Fried Chicken, or for a light and healthy option, grilled Steelhead Salmon. All are plated with a seasonal house salad for just $15.95. Available for a limited time for dine in or take-out.

12/15/2020

The holiday season can be hectic! Simplify dinner tonight with a delicious 4-person Family Meal! We have your favorites such as Fried Chicken, BBQ Ribs, or Braised Short Ribs starting at just $39.

12/08/2020

We’re here to make this week’s dinner at home even more delicious. Receive a complimentary order of our Signature Salt & Pepper Shrimp with any minimum $50 online order for takeout or curbside pick up. Simply visit our website and use promo code SHRIMP before December 13th. Enjoy!

02/16/2018

Let the Valentine’s Day festivities spill over into the weekend with dinner at Paul Martin’s and a movie at AMC Theatres Victoria Gardens. Our special Valentine’s Day menu is available through February 18th!

VALENTINE’S MENU SPECIALS available February 10th – 18th APPETIZERS Crab Cake $16 baked East coast blue lump crab, chili aioli, artichoke and basil pesto aioli Chilled Seafood Platter $29 fresh oysters, jumbo shrimp, Dungeness crab, smoked salmon rillettes, house-made dipping sauces ENTREES Ahi ...

10/29/2017

The perfect fall meal: our Bone-In Pork Chop from Salmon Creek Farms in Idaho, served with sautéed Brussels sprouts and bacon vinaigrette. Book your table today: http://bit.ly/2tlHEjV

10/17/2017

We're celebrating National Pasta Day with the addition of Shrimp Linguine to the menu!

09/19/2017

We still have a few seats available for our exclusive Founders’ Selects Wine Tasting Event! Space is limited, so call the restaurant directly to join us and explore. $17, this Wednesday @ 5pm. Follow the link for additional details: http://bit.ly/2xC4INw

08/23/2017

Explore the flavors of a live fire with new entrees from our mesquite grill! Expect the same quality commitment with the addition of a larger selection of grass-fed, grain-finished Black Angus steaks. Book your visit now.

Our Food Our dishes are house-made and hand-crafted every day using food that’s real food–and always free of hormones and antibiotics. With our commitment to Never Settle sourcing, we have searched the land and sea for the highest quality ingredients and most ethical purveyors. We believe in working...