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Chef Sam Goldman

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Chef Sam Goldman Chef Sam Goldman is a multi-talented individual known for his expertise in oysters and catering services. His social media posts showcase a diverse range of delicious dishes, from gourmet seafood creations to comforting soups, reflecting his culinary skills and creativity.

Recent social media posts

Wow. Must-see.  And I got an on-screen “thanks.”  Coming to you July 16.
07/15/2021

Wow. Must-see. And I got an on-screen “thanks.” Coming to you July 16.

06/18/2021

Not my Mom’s Linguine w/ white clam sauce.  Slippery Noodles w/ manilla clams, shrimp and Spanish Chorizo.   Freakin’ de...
05/20/2021

Not my Mom’s Linguine w/ white clam sauce. Slippery Noodles w/ manilla clams, shrimp and Spanish Chorizo. Freakin’ delish.

Shrimp ‘n’ Rice.
03/15/2021

Shrimp ‘n’ Rice.

February is soup weather (even in L.A.). Shrimp Chowder, (Vegetarian) Cuban Black Bean, Butternut Squash-Sweet Potato-Ca...
02/18/2021

February is soup weather (even in L.A.). Shrimp Chowder, (Vegetarian) Cuban Black Bean, Butternut Squash-Sweet Potato-Carrot Soup, and Barley and Oxtail.

Happy Holidays Everyone.  Your happy and healing thoughts are much appreciated!
12/16/2020

Happy Holidays Everyone. Your happy and healing thoughts are much appreciated!

Required reading:
08/05/2020

Required reading:

For decades, the notion of the lone genius in the kitchen has fostered culinary creativity — and restaurants marred by abuse and unfairness. This may be the time for change.

07/24/2020

I’m pretty sure I just retired.

Chefs Uniform for the Pandemic
05/12/2020

Chefs Uniform for the Pandemic

What a under-employed Chef does with the neighbor's produce.  Dried Pasadena Kumquats from 5 houses down.  Does it get a...
04/28/2020

What a under-employed Chef does with the neighbor's produce. Dried Pasadena Kumquats from 5 houses down. Does it get anymore "local" Unsweetened and so delish, on salads, bringing the "crisp" and the sweet and sour. SCORE!

More slow moving food.  Stuffed Flank with broccolini sausage and manchego.  Perfect cut to Sous Vide.  Served with Chim...
03/25/2020

More slow moving food. Stuffed Flank with broccolini sausage and manchego. Perfect cut to Sous Vide. Served with Chimichurri and braised fennel.

Self-Quarantine; a good time to learn new technique and make SLOW food.  Sous Vide   . SO smoooth.
03/23/2020

Self-Quarantine; a good time to learn new technique and make SLOW food. Sous Vide . SO smoooth.

Address

Pasadena, CA
91104

Public Transport:
- Take the Gold Line Metro to Memorial Park Station in Pasadena.
- Walk south on N Raymond Ave toward E Holly St.
- Turn left onto E Union St and continue for about 0.2 miles.
- The destination will be on your right.

Driving/Parking:
- From the I-210, take exit 26B for Fair Oaks Ave.
- Merge onto N Fair Oaks Ave and continue for about 1.5 miles.
- Turn left onto E Union St and the destination will be on your right.
- Street parking is available nearby, or there are paid parking lots in the area.

Telephone

+18182120080

Website

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What people say

Chef Sam Goldman in Pasadena is a culinary maestro who never fails to impress with his innovative dishes and expert catering services. His social media posts are a testament to his passion for creating unique and mouthwatering meals that leave a lasting impression on all who have the pleasure of tasting his creations.

One post from July 2021 teased an upcoming culinary delight, promising a must-see experience that had followers eagerly anticipating the unveiling of Chef Sam's latest masterpiece. Another post in May 2021 showcased his creative twist on Linguine with white clam sauce, featuring slippery noodles with manila clams, shrimp, and Spanish chorizo—a dish described as "freakin' delish" by one satisfied customer.

Chef Sam's versatility shines through in his diverse offerings, from Shrimp 'n' Rice to a selection of hearty soups perfect for cozy February evenings. His dedication to using fresh, local ingredients is evident in posts like the one from April 2020, where he transformed Pasadena kumquats into a delectable addition to salads, showcasing his commitment to sustainability and flavor.

With Chef Sam Goldman at the helm, you can expect nothing but excellence in every bite. Whether you're looking for a caterer for your next event or simply seeking out culinary inspiration, Chef Sam's creations are sure to delight your taste buds and leave you craving more. Experience the magic of Chef Sam Goldman in Pasadena—it's a culinary journey you won't want to miss.

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