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Slice House by Tony Gemignani

Slice House by Tony Gemignani Slice House by Tony Gemignani is a restaurant founded by the renowned 13-time world pizza champion, Tony Gemignani. Located in San Francisco's famous North Beach neighborhood, it offers an exceptional pizza experience that combines artisan craftsmanship with a fast-casual dining approach. The menu features a wide variety of pizzas, including signature New York, Detroit, Grandma, and Sicilian styles, as well as health-conscious choices. Guests can also enjoy a carefully curated selection of local craft brews and natural wines. Recognized among the top pizza chains in the country, Slice House showcases Tony’s legendary expertise and original recipes, continuing to uphold a legacy of award-winning pizza.

Recent social media posts

Every ingredient has a job to do, and we choose ours with intention, from Tony Gemignani's Type 00 Artisan Flour Blend m...
06/02/2026

Every ingredient has a job to do, and we choose ours with intention, from Tony Gemignani's Type 00 Artisan Flour Blend milled from select wheat varieties, to sweet San Marzano and Stanislaus Food Products tomatoes, Grande Cheese Company Mozzarella made with high-quality milk, creamy Gorgonzola Dolce, sun-dried Calabrese peppers, and Frienn Otalia fry oil with a light, neutral finish.

Better ingredients, better pizza. Simple as that.

06/02/2026

Around here, pizza was never just a job. It's a lifetime spent perfecting one craft, and you can taste it in every slice we pull from the oven 🔥

The hardest decision you’ll make today is which crust to roll with. 🤔🍕New York thin fold, crispy Detroit edges, thick Si...
06/01/2026

The hardest decision you’ll make today is which crust to roll with. 🤔🍕

New York thin fold, crispy Detroit edges, thick Sicilian, or classic Grandma style, whichever one you choose, you’re in good hands.

Consider it a debate where you win either way.

📷 : Melissa Zink

05/30/2026

Sometimes all you need is pizza. 🍕

Whatever kind of morning you’ve had, a fresh slice has a way of making things better.

Ventura, get ready for a new slice of summer. 🍕This July, 13-time World Pizza Champion Tony Gemignani, alongside longtim...
05/29/2026

Ventura, get ready for a new slice of summer. 🍕

This July, 13-time World Pizza Champion Tony Gemignani, alongside longtime franchise partner and Ventura native Vinny Margott, is bringing Slice House to Montalvo Square, serving legendary New York, Sicilian, Grandma, and Detroit-style pizzas by the slice or as whole pies.

The menu goes beyond pizza too, with fresh pastas, wings, salads, craft beer, premium wines, and options for gluten-free, vegan, and vegetarian diners.

Settle in on the communal outdoor patio, stop by for lunch, grab dinner to-go, or order delivery when the craving hits.

Opening at 1780 Victoria Avenue, Unit E, Ventura, CA 93003. Stay tuned for grand opening details soon!

The Burrata Queen 👑A Detroit-style pizza built for cheese lovers, with ricotta, mozzarella, fresh pesto, and burrata tak...
05/28/2026

The Burrata Queen 👑

A Detroit-style pizza built for cheese lovers, with ricotta, mozzarella, fresh pesto, and burrata taking the lead.

No tomato sauce here. Just golden edges, a creamy finish, and the final hit of agave garlic, Maldon salt, and Tony’s Hot Pepper Oil.

📷 : Melissa Zink

05/25/2026

Counterpoint: pizza.🍕

Coming in hot. No, literally. 🍕🔥We don’t mess around when it comes to delivery. Your pizza goes straight from our ovens ...
05/22/2026

Coming in hot. No, literally. 🍕🔥

We don’t mess around when it comes to delivery. Your pizza goes straight from our ovens to your front door, arriving exactly how it was intended: hot, melty, and ready to eat.

Skip the wait and let us bring the heat to you. Order here: https://heyor.ca/kCUiTV

📷 : Melissa Zink

If eating pizza were an Olympic sport, our Super Gold Margherita would be on the podium. 🏅🍕Built on San Marzano sauce wi...
05/21/2026

If eating pizza were an Olympic sport, our Super Gold Margherita would be on the podium. 🏅🍕

Built on San Marzano sauce with sliced and fresh mozzarella, red and yellow cherry tomatoes, fresh chiffonade basil, and a swirl of garlic olive oil, this one lives up to its name. Finished with Romano, oregano, and sea salt for a final bite that brings it all home.

The gold standard, for a reason.

📷 : Melissa Zink

It's GIVEAWAY time! 🎓🍕Whether you’re walking across the stage or cheering from the bleachers, it’s officially graduation...
05/18/2026

It's GIVEAWAY time! 🎓🍕

Whether you’re walking across the stage or cheering from the bleachers, it’s officially graduation season and we want to fuel the festivities. We are giving away a $250 CATERING CREDIT to help one lucky winner host the ultimate grad celebration. See how to enter here: https://heyor.ca/2xDtNb

A classic for a reason. 🗽🍕 When you picture that iconic New York slice, it all comes down to the quality of the cheese. ...
05/14/2026

A classic for a reason. 🗽🍕 When you picture that iconic New York slice, it all comes down to the quality of the cheese. That’s why we use Grande Mozzarella – an industry leader delivering the perfect melt, stretch, and that rich flavor that keeps you coming back for more. 😍 🧀

Pizza is a group sport. 🍕🤝Whether it is a quick lunch or a late night hangout, is meant to be shared.
05/12/2026

Pizza is a group sport. 🍕🤝

Whether it is a quick lunch or a late night hangout, is meant to be shared.

05/12/2026

Manifesting all the people who’ve driven past us thinking this exact thought. 🍕

05/08/2026

You’re invited! 🎉

One year in your neighborhood. This Saturday, May 16, we’re throwing the kind of party that earns it. Doors at 11.

Meet Tony Gemignani ( ) the man behind the dough. Find a golden ticket. Walk out in merch. Eat gelato on us. Snag a signed Pizza Bible if you’re first in line. And fresh pies coming out all day long.

📍18120 Brookhurst St, Fountain Valley, CA 92708

Tag the friend you’re pulling up with. 🍕

05/08/2026

One thing we can never say no to...

The “eat healthy” plan was brave, but once the pizza arrived, the salad never stood a chance. 🍕

Calling all little pizza makers! 🍕Join us on Friday May 15 from 4:30 to 5:30pm for a free pizza making class with 13× Wo...
05/08/2026

Calling all little pizza makers! 🍕

Join us on Friday May 15 from 4:30 to 5:30pm for a free pizza making class with 13× World Pizza Champion Tony Gemignani ( ) himself. Kids ages 6 to 12 will get the chance to make their own pizza with Tony, take it home, and walk away with a story they’ll be telling for years.

Spots are limited and registration is required. Sign up via the link in our bio.

Meet Sandeep and Harjot Gill, the team behind our Folsom and Granite Bay locations.Longtime fans of Tony Gemignani, thei...
05/07/2026

Meet Sandeep and Harjot Gill, the team behind our Folsom and Granite Bay locations.

Longtime fans of Tony Gemignani, their connection to Slice House started with the product itself. After trying it for the first time, they were immediately struck by the quality, well before they ever considered the business opportunity! That first impression stuck.

They chose Folsom for their first location because of the rapid growth in the area and the opportunity they saw in the market. Since then, they’ve expanded into Granite Bay and are continuing to build from there, bringing that same high standard to both communities.

What stands out most to them is the culture behind the brand. There's a commitment to quality, consistency, and doing things the right way. They take a hands-on approach to ownership, staying closely involved in operations while making sure their team feels supported, motivated, and ready when the rush rolls in.

Looking ahead, they have their sights set on becoming the first Slice House brand partners to compete at the International Pizza Expo in Las Vegas in 2027, showcasing what they’ve learned from Tony Gemignani!

05/05/2026

ChatGPT understood the assignment. 💻🤝 When you ask for perfection, there is strictly one correct answer.

If putting potatoes on pizza is wrong, we don't want to be right. 🥔🍕 Our Purple Potato pie is out here defying gravity a...
05/02/2026

If putting potatoes on pizza is wrong, we don't want to be right. 🥔🍕

Our Purple Potato pie is out here defying gravity and tradition with zero tomato sauce, loads of Applewood smoked bacon, feta, rosemary, and a vibrant pesto swirl. 💜

04/30/2026

Maslow’s hierarchy of needs:

1. Air
2. Water
3. Slice House pizza 🍕🔥

Don’t fight the science. Come get your fix!

Pics or it didn't happen...👀 🍕 📷 : IG
04/27/2026

Pics or it didn't happen...👀 🍕

📷 : IG

04/25/2026

Stop settling for average. At Slice House, every ingredient is a deliberate choice by 13-time World Champion Tony Gemignani. We prioritize premium sourcing and expert craft to ensure every slice is a 10/10.

This Saturday, Tony is bringing Slice House to Pizza City Fest LA 🍕Our founder Tony Gemignani (capopizza) is a 13x World...
04/23/2026

This Saturday, Tony is bringing Slice House to Pizza City Fest LA 🍕
Our founder Tony Gemignani (capopizza) is a 13x World Pizza Champion, James Beard recognized, and the only American to win Best Neapolitan Pizza in Naples. On April 25, he and our team are serving slices at L.A. Live alongside 20 of SoCal’s best pizzerias — one day, unlimited tastings, unlimited beverages, plus live demos, panels, and a pizza box folding contest on the Event Deck.
GA opens at 1pm, VIP gets in at noon with early access and a swag bag. Tickets start at $99 through and a portion of every ticket goes to Culinary Careers Program (C-CAP) to support underserved youth in the food industry.

Saturday only. Come say hi.

04/21/2026

Good Day Sacramento in the house! 🍕

Sade Browne stopped by our Granite Bay location to catch up with founder Tony Gemignani, talk a little Granite Bay history, share some slices, and get her copy of The Pizza Bible signed in the process.

Catch the full segment at the link in bio.

Your order says more than you think.Whether you are into the effortless New York fold, the bold edges of a Detroit squar...
04/21/2026

Your order says more than you think.

Whether you are into the effortless New York fold, the bold edges of a Detroit square, a timeless Grandma slice, or the satisfying depth of a classic Sicilian, every crust is a winner.

Which vibe are you claiming today? 🍕

What's the secret to the perfect bite, you askWe always build with the absolute best. 🍕 Before any pizza hits the heat...
04/17/2026

What's the secret to the perfect bite, you ask

We always build with the absolute best. 🍕 Before any pizza hits the heat, it gets meticulously layered with premium ingredients like our thin-cut Rosa Grande pepperoni and fresh mozzarella from .

04/17/2026

Tony Gemignai, or as he's also known, Tony G is setting the record straight: the second "G" in Gemignani is silent! 😉

Look closely at this photo because there is a hidden message waiting for you. 🔍 Drop a comment once you spot it and tell...
04/15/2026

Look closely at this photo because there is a hidden message waiting for you. 🔍 Drop a comment once you spot it and tell us what it says! Slice House is the ultimate spot for fun times, craft beer, and incredible wings.

Grab a drink and join the fun! 🍕🍻

04/15/2026

Almost a month and a half in, and Porter Ranch, you’ve been showing us a lot of love 🍕

It’s been an incredible start, and we’re so excited to be part of the neighborhood! From New York, Sicilian, Grandma, and Detroit-style pizzas by the slice or whole pie, to pastas, wings, salads, and options for gluten-free, vegan, and vegetarian diners, there’s something for everyone.

And then there’s The Angeleno, our Porter Ranch favorite, served by the slice and stacked with vodka sauce, mozzarella, applewood smoked bacon, pepperoni, sausage, ricotta, hot honey, and basil.

If you haven’t stopped by yet, consider this your sign!

📍19711 Rinaldi Street in Porter Ranch Town Center

04/13/2026

Forget the poetry. If you really want to win some hearts, show up with a hot box of pizza... It's our love language, and we're fluent in it! 😍

Raise funds, one slice at a time. 🍕 Partner with Slice House for your next fundraiser and turn your cravings into commun...
04/13/2026

Raise funds, one slice at a time. 🍕 Partner with Slice House for your next fundraiser and turn your cravings into community support! Whether it is for a school, team, or nonprofit, every order helps fuel your mission.

Call (714) 716-2595 to get your event on the calendar and start making a difference! 📞

Bringing the crowd to your house or celebrating something big? Feed everyone with our $149 Party Bundle:🍕 3 XL 20 inch N...
04/12/2026

Bringing the crowd to your house or celebrating something big? Feed everyone with our $149 Party Bundle:
🍕 3 XL 20 inch NY Cheese or Pepperoni pizza
🍗 8 piece wings
🍖 6 meatballs
🥗 Catering Caesar salad
(Serves 10 to 12. Available for pickup only.)

Visit the link in our bio to order through our app and secure your MVP meal! 🍕✨

10 Years. $350,000 Raised. 1 Great Cause. 🍕⚾️We are stepping up to the plate for our 10th season partnering with the San...
04/10/2026

10 Years. $350,000 Raised. 1 Great Cause. 🍕⚾️

We are stepping up to the plate for our 10th season partnering with the San Francisco Giants and George Mark Children's House.

Tony Gemignani has teamed up with Giants pitchers Logan Webb and Ryan Walker to bring back two fan-favorite, limited-edition pizzas. Best of all, a portion of every slice and whole pie sold goes directly to support children and young adults with serious medical conditions.

The Lineup: 👇

⚾ Webb’s Double Sausage: A New York-style powerhouse with Italian sausage, sliced link sausage, and Cup & Char pepperoni.

⚾ Walker’s White Pie: A creamy classic featuring Alfredo sauce, seasoned ground beef, Applewood smoked bacon, and mushrooms.

Grab a slice at participating Slice House locations through mid-September and help us make this our biggest fundraising season yet!

Treat yourself to the ultimate comfort food. Satisfy every craving with our crispy wings, savory meatballs, artisan pizz...
04/10/2026

Treat yourself to the ultimate comfort food. Satisfy every craving with our crispy wings, savory meatballs, artisan pizza, and decadent desserts. Slice House is the easy go-to for a relaxed night out with friends or family. 🍕✨

Good food and great company make for the perfect April afternoon! 🍗🍪

Not all tomato sauces are built the same. 🍅 Tony brings together Stanislaus Sweet Ripened, Italian Dorati, and Ciao San ...
04/08/2026

Not all tomato sauces are built the same. 🍅 Tony brings together Stanislaus Sweet Ripened, Italian Dorati, and Ciao San Marzano tomatoes, each adding its own flavor, texture, and depth. The result? A sauce that’s bold, balanced, and seriously craveable.

Fuel your game day with world-class flavor delivered straight to your door. With the Men’s Basketball Championship tippi...
04/06/2026

Fuel your game day with world-class flavor delivered straight to your door. With the Men’s Basketball Championship tipping off at 5:50PM, there’s no better time to get your order in. 🏀🔥 If you are feeding a hungry crowd, use GRUBHUB for orders over $50 to take advantage of their current special deal! Click link in bio to order!

Find us on:
📱 The Slice House App
✨ Grubhub
🚗 DoorDash
🚙 Uber Eats

We're open this Easter 🍕 Stop by with family and friends and enjoy pizza made for sharing, from New York and Detroit to ...
04/05/2026

We're open this Easter 🍕 Stop by with family and friends and enjoy pizza made for sharing, from New York and Detroit to Grandma and Sicilian styles, plus wings, meatballs, and daily slices. Everything is made in a chef-curated scratch kitchen using fresh ingredients.

📍Find us in Fountain Valley Plaza, right across Memorial Care Medical Center.

Clock out and head straight to . 🍺 Our $11 Happy Hour deal pairs a cold 16 oz draft with a $3 NY slice every weekday fr...
04/03/2026

Clock out and head straight to . 🍺 Our $11 Happy Hour deal pairs a cold 16 oz draft with a $3 NY slice every weekday from 3PM to 9PM. Catch Sunday’s women’s basketball championship and the men’s matchup on April 4th with us. 🏀🔥

04/02/2026

The final matchups are here. 🏀🔥 Rally your team and secure a world-class feast for the biggest games of the season. Fuel your home watch party with our Game Day Bundle for just $39:
🍕 XL 20 inch NY-Style Pizza (Cheese or Pepperoni)
🍖 3 meatballs
🍪 2 chocolate chip cookies
(Available online for pickup only)

Skip the kitchen and stay glued to the screen while you enjoy these champion flavors. Order through our app and bring the tournament energy straight to your living room! 🍕

No jokes here, just legendary pizza. 🍕 While others are playing pranks, we are busy serving up the real deal from our ki...
04/01/2026

No jokes here, just legendary pizza. 🍕 While others are playing pranks, we are busy serving up the real deal from our kitchen. Swing by Slice House Fountain Valley for a meal that is honestly delicious. 😋

Address

18120 Brookhurst Street
Fountain Valley, CA
92708

**Driving Directions:**
1. Start on the nearest major road and head towards the I-405 freeway.
2. Merge onto I-405 South.
3. Take exit 13 for Brookhurst Street and turn left onto Brookhurst Street.
4. Continue straight for about 1 mile, then turn right onto Edinger Avenue.
5. The destination will be on your right after a short distance, with parking available in the lot.

**Public Transport Directions:**
1. Check local bus schedules for routes that service Fountain Valley.
2. Look for a bus that stops at Brookhurst Street or Edinger Avenue.
3. Disembark at the nearest stop to Edinger Avenue.
4. Walk east along Edinger Avenue; the destination should be within a short walking distance.

Make sure to check real-time transit schedules and traffic conditions before you head out!

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9:30pm
Saturday 11am - 9:30pm
Sunday 11am - 9pm

Telephone

+17147162595

Website

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What people say

Slice House by Tony Gemignani in Fountain Valley is a must-visit destination for pizza lovers. Founded by the renowned 13-time world pizza champion, this restaurant elevates the pizza experience to new heights, seamlessly blending artisan craftsmanship with a fast-casual dining atmosphere.

The menu at Slice House is impressively diverse, featuring signature styles such as New York, Detroit, Grandma, and Sicilian pizzas. Each option showcases Tony's legendary expertise and authentic recipes that have garnered national recognition. Whether you're looking for a quick slice or a whole pie to share, you'll find premium pizzas crafted with care and creativity.

In addition to its mouthwatering pizzas, Slice House offers health-conscious options that cater to various dietary preferences. To complement your meal, the restaurant also boasts a carefully curated selection of local craft brews and natural wines, enhancing your dining experience.

With its commitment to quality and flavor, Slice House by Tony Gemignani stands out as one of the top pizza destinations in the country. Don't miss the chance to indulge in award-winning pizza that pays homage to tradition while embracing innovation!

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