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02/24/2026
Our borek is crafted with delicate filo pastry, filled with a harmonious blend of three cheeses, fresh mint, and a hint of sesame seeds. Crispy, flavorful, and thoughtfully prepared, it’s a refined take on a traditional Mediterranean favorite.
02/23/2026
Our oven-baked pizzas are crafted with care, finished in the heat, and meant to be shared around the table. Simple, honest cooking that lets the process speak for itself.
02/19/2026
The Artichoke Pizza brings together bright, savory Mediterranean flavors—green olive, tomato confit, garlic confit, mozzarella, feta, and fresh dill—layered with intention and balance.
Thoughtfully made, simply composed, and best enjoyed at an unhurried pace.
Now available at Café Santorini in Old Town Pasadena.
02/17/2026
In the kitchen, our chefs work with focus and intention, preparing each dish with care and attention to detail. From preparation to plating, every step reflects a commitment to thoughtful technique and consistent quality.
02/16/2026
Seasonal and thoughtfully composed, our Farmers’ Market Winter Squash features roasted acorn squash layered with quinoa, za’atar, and romesco sauce, finished with hot balsamic and basil oil for depth and balance.
02/02/2026
A staple of Mediterranean cuisine, our Grape Leaves are delicately wrapped and filled with rice, herbs, and tomato paste — a light, flavorful beginning to any meal.
01/30/2026
The rooftop transforms at night with glowing lights, full tables, and the quiet energy of dinner service in motion. Experience it for yourself at Cafe Santorini, tucked in the heart of Old Town Pasadena.
01/29/2026
Our eggplant pizza brings together a spicy tomato sauce, melted mozzarella, creamy goat cheese, and fresh basil for a well-balanced take on a Mediterranean favorite—simple ingredients, thoughtfully prepared.
01/27/2026
It all starts here — in the rhythm of the kitchen, where flame, focus, and finesse come together to shape every plate. Each dish begins with intention, brought to life by the hands that know the ingredients best.
01/26/2026
A 10oz prime flat iron steak, served tender and sliced, topped with a rich peppercorn au poivre sauce and paired with golden fries. A classic, quietly confident favorite on the menu.
01/23/2026
A hidden gem with Mediterranean soul and urban character — Café Santorini’s sun-drenched patio and cozy brick walls set the scene for something special.
Join us for lunch, dinner, or drinks and experience it for yourself.
Address
64 W Union Street
Pasadena, CA
91103
**Travel Directions to W Union Street, Pasadena**
**By Public Transport:**
1. **Metro Gold Line:** Take the Metro Gold Line to the Pasadena station.
2. From the station, you can either walk or take a local bus. If walking, head north on N Arroyo Pkwy, then turn left onto E Colorado Blvd. Continue until you reach W Union Street.
3. Alternatively, check local bus routes that service Colorado Blvd and get off at a stop near W Union Street.
**By Car:**
1. If you're coming from downtown Los Angeles, take the I-110 N freeway.
2. Merge onto I-210 E toward Pasadena.
3. Take exit 27 for Lake Ave and turn right onto Lake Ave.
4. Continue on Lake Ave until you reach E Colorado Blvd, then turn left.
5. Finally, turn right onto W Union Street.
**Parking:**
- There are several parking options available nearby including street parking and public lots. Look for signs indicating parking availability along W Union Street or in adjacent lots for convenient access.
Opening Hours
| Monday |
4pm - 9pm |
| Tuesday |
4pm - 9pm |
| Wednesday |
4pm - 9pm |
| Thursday |
4pm - 9pm |
| Friday |
11:30am - 11pm |
| Saturday |
11:30am - 10pm |
| Sunday |
11:30am - 9pm |
Alerts
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What people say
European restaurants are celebrated for their ability to transport diners to distant lands through a delightful array of flavors, textures, and culinary traditions. At Cafe Santorini, this experience is elevated by a charming ambiance that invites guests to relax and indulge in the rich tapestry of Mediterranean cuisine.
One standout dish that exemplifies this is the Stuffed Grape Leaves. These delicately wrapped parcels are filled with a fragrant blend of rice and herbs, finished with red onion and a squeeze of fresh lemon. Each bite offers a timeless classic crafted with care, showcasing the restaurant's commitment to authenticity.
For those seeking something heartier, the Faroe Island Salmon is not to be missed. Pan-seared to perfection, it rests atop a medley of beluga lentils, butternut squash hash, and garbanzo beans. The dish is beautifully complemented by sweet dried currants and a silky sage beurre blanc, creating a satisfying balance of richness and earthiness that delights the palate.
Nestled in the historic district of Old Town Pasadena, Cafe Santorini provides an inviting atmosphere where golden hour transforms every meal into a special occasion. Whether enjoying drinks on the terrace or dining inside amidst warm hues, guests are treated to an unforgettable culinary journey that celebrates the essence of Mediterranean-inspired flavors.
Additionally, for those looking to host larger gatherings or celebrations, Cafe Santorini features The Rococo Room banquet hall beneath the restaurant—capable of seating up to 150 guests—as well as Pandora on Green just down the street for even larger events accommodating up to 320 guests. This versatility makes it an ideal choice for both intimate dinners and grand celebrations alike.
In summary, Cafe Santorini stands out not only for its exquisite dishes but also for its enchanting setting and exceptional service—making it a must-visit destination in Pasadena for lovers of European cuisine.