08/31/2026
Korean BBQ in a bowl. Try it while it lasts!
Flame Broiler
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Flame Broiler was a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee had opened the first store in 1995 with the intention of serving his community food that he would want to feed to his own family. Decades later, Young and his three sons continued to lead the company's mission of connecting people to healthier food that tasted really darn good. The Lee family was so dedicated to their restaurant that they still ate a bowl almost every day with no signs of slowing down. Located on Washington Boulevard, Flame Broiler provided a satisfying and nutritious dining experience.
NOTE: This business has been permanently closed.
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Address
12376 Washington Boulevard Suite 103
Whittier, CA
90606
To get to the location on Washington Boulevard in Whittier, here are the travel directions:
Public Transport:
1. Take the Metro Gold Line to the Whittier Station.
2. From the station, walk south on Greenleaf Avenue for about 0.3 miles.
3. Turn left onto Washington Boulevard.
4. Continue walking for another 0.2 miles until you reach your destination.
Driving/Parking:
1. If you are coming from downtown Los Angeles, take I-5 South.
2. Keep left at the fork to continue on I-605 South.
3. Take exit 13A for Washington Boulevard toward Pico Rivera/Whittier.
4. Merge onto Washington Boulevard and continue driving for approximately 2 miles.
5. Look for parking options along Washington Boulevard or nearby side streets.
Please note that these directions are provided without mentioning any specific destination and are solely intended as general travel directions in the given area.
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What people say
Flame Broiler on Washington Boulevard in Whittier is a must-visit restaurant for those seeking a healthy and delicious dining experience. This Korean-inspired quick-serve eatery has gained fame for its commitment to using high-quality ingredients, mouthwatering sauces, and charbroiled cooking techniques.
What sets Flame Broiler apart from other restaurants is its dedication to providing food that the owner, Young Lee, would be proud to serve his own family. Since opening the first store in 1995, Young and his three sons have remained at the forefront of the company's mission to offer healthier options without compromising on taste.
The menu at Flame Broiler offers a variety of options that cater to different preferences and dietary needs. From flavorful bowls filled with tender meat or tofu, fresh vegetables, and steamed rice or noodles, there is something for everyone. The charbroiled cooking method adds a unique smoky flavor that enhances the overall dining experience.
One of the most impressive aspects of Flame Broiler is their consistency in delivering exceptional food. The fact that the Lee family themselves still enjoy a bowl almost every day speaks volumes about their confidence in their own product.
Located on Washington Boulevard, Flame Broiler provides a convenient location for locals and visitors alike to enjoy a satisfying meal. Whether you're looking for a quick lunch break or a wholesome dinner option, this restaurant has got you covered.
Overall, Flame Broiler deserves praise for its commitment to serving healthier food that doesn't compromise on taste. With its Korean-inspired menu, high-quality ingredients, craveable sauces, and charbroiled cooking techniques, it's no wonder why this restaurant continues to be a favorite among many in Whittier.