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09/04/2026
Click. Pick up. Treat yourself!
Fresh scones, cookies, bars, breads, and granola are only a few clicks away. Order your favorites online, choose free local pickup, and we’ll have your treats ready for you in Camarillo.
No shipping fee. No waiting by the door. Just fresh-baked goodness ready when you are!
Order here: https://finesconehengebakingco.com/local-pick-up
09/01/2026
PRODUCT SPOTLIGHT: Lemon Poppyseed Cake Square
Sunshine, but make it dessert! Our Lemon Poppyseed Cake Square brings together bright lemon flavor, delicate poppyseeds, and bakery-fresh goodness in every cheerful bite.
Pair it with your morning coffee, enjoy it as an afternoon pick-me-up, or share one with a fellow lemon lover—if you can resist keeping it all to yourself!
Shop now: https://finesconehengebakingco.com/product-details/product/lemon-poppyseed-cake-square
08/29/2026
Some mornings need more than an ordinary breakfast.
A fresh Fine Sconehenge scone can turn your morning coffee into a relaxing moment, make a busy day feel a little easier, or give you something delicious to share with family, friends, or coworkers.
Keep a few nearby for the mornings that deserve something special.
08/25/2026
There is a lot that happens before a batch of scones is ready to enjoy.
Ingredients are measured, dough is carefully mixed, flavors are added, and every batch is baked until it is just right. It takes time, attention, and experience to create a scone that tastes homemade every time.
That care is part of what makes Fine Sconehenge Baking Co. special.
08/21/2026
Did You Know?
Sugar is one of the hardest-working ingredients in baking. It does not just add sweetness — it helps baked goods stay soft, adds moisture, creates golden-brown color, and even affects texture. That is why the right amount of sugar can help a cookie become chewy, a cake stay tender, and a pastry bake up beautifully. In baking, sugar is not just flavor. It is science.
08/17/2026
How do you enjoy your favorite scone?
Do you warm it up? Add butter or jam? Pair it with coffee or tea? Or eat it straight from the package?
Tell us your perfect scone combination in the comments. We may discover a new favorite way to enjoy one!
08/13/2026
How Sugar Works in Baking: Sweetness, Structure, and Browning Explained
Sugar does more in baking than make things sweet. Sugar helps create tenderness, moisture, color, structure, spread, and flavor. In cookies, cakes, scones, breads, bars, and pastries, sugar affects how the dough or batter mixes, how it bakes, how it browns, and how the finished product feels when you bite into it. That is why changing the amount or type of sugar in a recipe can change the final result, even when every other ingredient stays the same.
https://www.sconehengebaking.com/post/how-sugar-works-in-baking-sweetness-structure-and-browning-explained
08/01/2026
Soft, sweet, and full of cinnamon-sugar goodness, our Snickerdoodle Cookie is a classic favorite for a reason. Each bite has that perfect balance of buttery cookie, warm cinnamon, and just the right amount of sweetness. It is simple, comforting, and delicious — the kind of treat that feels familiar in the best possible way. Stop by the bakery or order online for free in-store pickup and add a few Snickerdoodles to your day.
https://finesconehengebakingco.com/product-details/product/snickerdoodle-cookie
07/28/2026
Baking Fact of the Day:
Before baking powder became common in the 1800s, bakers often relied on yeast, beaten eggs, or early chemical leaveners like pearlash to help their baked goods rise.
When baking powder came along, it changed home baking in a big way. It made quick breads, biscuits, cakes, and scones easier, faster, and more reliable to make without waiting for yeast to ferment.
It’s one of those simple ingredients that helped shape the way we bake today.
07/22/2026
Fresh-baked fun with a pop of color.
Our scones are made to stand out, from their golden-baked texture to the sweet fruit and nut flavors in every bite. Whether you’re starting your morning, planning a brunch, or treating yourself to something special, Fine Sconehenge Baking Co. brings fresh-baked joy to the table.
Simple ingredients. Big flavor. Beautifully baked.
Order your favorites today from Fine Sconehenge Baking Co.
07/16/2026
Right now, COOKIES are good for you and lettuce is bad for you!
Okay, maybe that is not exactly what the health experts are saying—but cookie lovers everywhere have been training their whole lives for this moment!
Treat yourself to freshly baked cookies made with better ingredients and plenty of bakery love. Order your favorites online, and get free pickup at our Camarillo bakery.
Order here:
https://finesconehengebakingco.com/
Because sometimes the safest decision is simply choosing the cookies!
Address
1320 Flynn Road Suite B
Camarillo, CA
93012
To get to Flynn Road in Camarillo, there are several options available. If you prefer public transport, take the train to the Camarillo Station and then transfer to the VISTA bus line 45/47. Get off at the intersection of Las Posas Road and Flynn Road and walk west towards your destination.
If you prefer driving, take the 101 freeway towards Camarillo and exit at Las Posas Road. Turn south onto Las Posas Road and drive until you reach Flynn Road. Turn right onto Flynn Road and look for parking options near your destination.
Please note that these directions are not specific to any particular establishment; they are intended solely as travel directions.
Opening Hours
| Monday |
7:30am - 4pm |
| Tuesday |
7:30am - 4pm |
| Wednesday |
7:30am - 4pm |
| Thursday |
7:30am - 4pm |
| Friday |
7:30am - 4pm |
Alerts
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Contact The Business
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What people say
Fine Sconehenge Baking Company is a must-visit for anyone who loves scones, brownies, cookies and other baked goodies. The company has been around since 2001 and uses an authentic scone recipe from an English grandmother to create their all-natural, no preservative gourmet products. The ingredients are proudly listed on the Fine Sconehenge label, so you know exactly what you're getting.
What sets Fine Sconehenge apart is their commitment to quality. They sell to better independent West Coast coffee houses and upscale natural food specialty markets, including the trendy Fred Segal of Santa Monica, California. Their products are individually packaged to preserve their freshness and high moisture content. Due to customer demand and the uniqueness of their products, they even ship gifts as far away as New York.
The company's success is a direct result of their commitment to creating and delivering the highest quality baked goods available to the consumer. It's no wonder that they have many accounts that have their own bakeries - it's the ultimate compliment! Their products have an amazing shelf life for no preservative products due to their manufacturing process and secret recipes.
If you're looking for delicious baked goods that are made with only the best ingredients, look no further than Fine Sconehenge Baking Company on Flynn Road in Camarillo. Their products are sold out weekly and are distributed to hundreds of quality retailers throughout the Western Region - so be sure to get there early!
