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05/31/2026
Sundays are made for savoring.
Seafaring Sunday brings together a hearty bowl of cioppino paired with a glass of La Crema Pinot Noir, all for $19. A coastal classic, made for the perfect weekend unwind.
05/29/2026
A classic, done right.
Our Craft Burger features a ½ pound Angus chuck patty topped with aged cheddar, Applewood bacon, lettuce, tomato, onion, and house aioli, all served on a toasted brioche bun with French fries on the side.
05/26/2026
Delicate, refreshing, and just the right touch of sweet.
Our Lychee Martini is a smooth, floral sip that’s perfect for easing into the evening.
05/19/2026
Bright, bold, and full of coastal flavor 🍅.
Our Manhattan Clam Chowder brings together tender clams, garden vegetables, and savory herbs in a rich tomato-based broth. Comforting, vibrant, and anything but ordinary.
05/16/2026
Creamy, comforting, and made to satisfy.
Our Fettuccine Alfredo is rich and velvety, served perfectly on its own or elevated with your choice of crab meat, shrimp, chicken, or salmon.
05/13/2026
From the coast to your table. Explore a lineup of fresh seafood favorites, all crafted with the flavors you love at Market Broiler.
05/10/2026
A refreshed coastal space, designed for relaxed dining and good company.
Our Huntington Beach location has been newly updated, bringing a brighter, more inviting atmosphere to your Market Broiler experience. Reserve your table today!
05/07/2026
Slow down and savor the moment with a Smokin Old Fashioned, crafted with care and a hint of smoke.
05/04/2026
A gift for them, and a little something for later.
Buy $50 in gift cards and receive a $10 bonus card to enjoy on your next visit.
Perfect for Mother’s Day, Father’s Day, and graduation celebrations.
Purchase via our website: https://www.marketbroiler.com/gift-cards-1
05/01/2026
Simple, fresh, and full of flavor. Find your favorite tacos at Market Broiler.
04/25/2026
A true indulgence. One full pound of Alaskan King Crab served with MB butter, cheese potatoes, and market-fresh vegetables.
04/22/2026
Fresh seafood. Classic preparations. Seasonal inspiration. Our seafood-focused menu brings quality and care to every plate, from dock to table.
04/19/2026
Unwind with our happy hour favorites: fresh oysters, sashimi scallops, crispy wings, and a perfectly poured beer.
04/16/2026
Finish on a sweet note with our classic crème brûlée; rich, creamy custard with a perfectly caramelized sugar top.
04/13/2026
Start your week with MB Monday. Enjoy Atlantic Catch paired with a Mission Bay Mai Tai—your Monday, made better at Market Broiler.
04/11/2026
Taco cravings, handled. Choose your style: beer-battered or chipotle mango grilled, topped with crisp cabbage and chipotle sauce, and served with chips, salsa, and coleslaw.
04/07/2026
A fresh new look at Market Broiler Huntington Beach. The same coastal flavors you love, now in a refreshed setting.
04/04/2026
Easter Sunday is meant for gathering, celebrating, and enjoying something special. Reserve your table at Market Broiler and make it a day to remember.
04/01/2026
Looking for something a little refined? The Lychee Martini offers subtle sweetness and a crisp finish, the perfect pairing for an evening out.
03/29/2026
Go big with the Captain’s Platter. Featuring 6 Golden Shrimp, 6 Coconut Shrimp, 4 Shrimp & Crab Flautas, 8 pieces of Red Crab California Roll, and a ½ lb. of Sweet & Spicy Calamari. Perfect for sharing and serves 4–6.
03/26/2026
Seafood is at the heart of everything we do. From fresh fish and shellfish to chef-driven coastal classics, our menu is thoughtfully crafted to celebrate the flavors of the ocean.
03/23/2026
Seafood may be our specialty, but the Craft Burger holds its own, ½ pound Angus chuck, aged cheddar, Applewood bacon, and fries on the side.
03/20/2026
A glass of Schramsberg Blanc de Blancs sets the tone. Crisp, elegant, and perfectly suited for seafood, it’s just one example of the thoughtful selections in our wine and bar program, curated to complement every dish on the menu.
03/17/2026
Lunch plans? Our Right Size specials are available until 4 PM. Choose from Salmon Caesar, Fish & Chips, or Shrimp Scampi Bowl for a perfectly portioned seafood lunch.
03/14/2026
Crisp. Clean. Perfectly balanced. The Krunchy Kale Salad features fresh California kale, sliced almonds, jicama slivers, and our signature dressing for a refreshing start to any meal.
Address
4553 Mills Cir
Ontario, CA
91764
For public transport, take the Route 61 bus to Mills Circle and walk towards the northeast direction. The restaurant will be on your left.
For driving, take exit 53A from I-10 E and merge onto Milliken Ave. Turn left onto Serrano Ave and then turn right onto Mills Cir. The restaurant will be on your left. There is a parking lot available for customers.
Opening Hours
| Monday |
11am - 10pm |
| Tuesday |
11am - 10pm |
| Wednesday |
11am - 10pm |
| Thursday |
11am - 10pm |
| Friday |
11am - 11pm |
| Saturday |
11am - 11pm |
| Sunday |
11am - 10pm |
Alerts
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What people say
Seafood restaurants are known for their fresh and flavorful dishes that transport you to the ocean with every bite. And if you're looking for a seafood restaurant that truly delivers on taste, look no further than Market Broiler in Mills Cir, Ontario.
One of the standout dishes at Market Broiler is their 𝕃𝕠𝕔𝕒𝕝 𝔹𝕖𝕖𝕥 𝕊𝕒𝕝𝕒𝕕, which is simple yet satisfying and sets the tone for a delicious meal. But that's just the beginning - their menu is full of market fresh favorites like oysters, lobster tail, and more.
And it's not just about the food - Market Broiler also offers a Happy Hour featuring fabulous drinks and delicious bites like their Buffalo Cauliflower. It's the perfect way to unwind after a long day or kick off a night out with friends.
Whether you're looking for a romantic dinner for two or catching up with friends, Market Broiler has something for everyone. So why not escape to your favorite location and treat yourself to some irresistible seafood? Make your reservation tonight and get hooked on flavor at Market Broiler!
