Son of a Gun Restaurant, located on W 3rd Street, was established by Jon Shook and Vinny Dotolo. The restaurant specializes in American cuisine with an emphasis on seafood. Son of a Gun has been featured in numerous publications including Food & Wine and Bon Appétit Magazine for their delicious dishes such as the fried chicken sandwich and leche de tigre. Unfortunately, the restaurant has not updated its profile for over six years and may be closed down.
(708)
8370 W 3rd Street
Los Angeles, CA
90048
To reach the restaurant located at W 3rd Street in Los Angeles via public transport, you can take the bus or metro rail. The nearest bus stop is at the intersection of W 3rd Street and S Fairfax Avenue. Alternatively, you could take the metro rail to Wilshire/Fairfax Station, which is also nearby.
If you're driving to the restaurant, you can park on-street metered parking or use nearby parking lots/garages. There are several parking options available along W 3rd Street and off-streets near S Fairfax Avenue.
Please note that these directions were given based on your request for travel directions to W 3rd Street in Los Angeles and may not be applicable to any particular location or establishment.
Be the first to know and let us send you an email when Son of a Gun Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Seafood restaurants are a great place to indulge in fresh and delicious seafood dishes. And when it comes to seafood restaurants, Son of a Gun Restaurant on W 3rd Street in Los Angeles is definitely worth checking out. Owned by Jon Shook and Vinny Dotolo, this American seafood restaurant has gained quite a reputation for its mouth-watering dishes.
One of the standout dishes at Son of a Gun is their leche de tigre ceviche, which was even featured in the New York Times. This dish is a must-try for anyone who loves ceviche. Another popular dish is their uni pasta, which was praised by both LA Times/FoodWine and Los Angeles Times.
But it's not just about seafood at Son of a Gun. Their fried chicken sandwich has also gained popularity and was even featured in Bon Appétit Magazine. And if you're looking for something unique, try their pig ears with 23-carat gold leaf, rice-a-roni & spam.
Son of a Gun has also been featured on various TV shows such as Hell's Kitchen with Chef Gordon Ramsey and All-Star Chef Classic. They even have tutorials on how to make their famous lobster roll with Camilla Belle.
Overall, Son of a Gun Restaurant offers an unforgettable dining experience with its creative and delicious dishes that will leave you wanting more.
