05/25/2026
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The Arbour
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The Arbour is an American and New American restaurant located on South Lake Avenue. The restaurant is owned by Chef Ian Gresik and his wife Nancy Gresik, who offer high quality farm-to-table cuisine such as their popular Prime Filet Mignon served with Pomme Anne, Brussel Leaves, Mushrooms, Horseradish Purée, and Congac Creme. During the pandemic, The Arbour continues to serve its customers with "to go" options via pick up or Postmates delivery from 4pm-8pm daily. They also provide tamper-proof packaging for curbside and Postmates deliveries with a selection of wine available for takeout.
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Address
527 South Lake Avenue Suite 120
Pasadena, CA
91101
The American and New American Restaurant located on South Lake Avenue in Pasadena is conveniently accessible by both public transport and driving. For those taking public transportation, the nearest Metro Bus stop is located at the intersection of S Lake Ave and Cordova St, which is within walking distance of the restaurant. Alternatively, those driving to the restaurant can park their car in one of the several parking lots available along S Lake Ave or on one side street off of S Lake Ave. However, please be aware that some parking lots may require payment or validation.
Opening Hours
| Monday | 11:30am - 2:30pm |
| 4pm - 10pm | |
| Tuesday | 11:30am - 2:30pm |
| 4pm - 10pm | |
| Wednesday | 11:30am - 2:30pm |
| 4pm - 10pm | |
| Thursday | 11:30am - 2:30pm |
| 4pm - 10pm | |
| Friday | 11:30am - 2:30pm |
| 4pm - 10pm | |
| Saturday | 4pm - 10pm |
| Sunday | 4pm - 10pm |
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What people say
If you're a fan of New American cuisine, then The Arbour on South Lake Avenue in Pasadena is definitely worth checking out. This restaurant is the brainchild of Chef Ian Gresik and his wife Nancy Gresik, who have created a menu that showcases their passion for farm-to-table ingredients and creative flavor combinations.
One thing that sets The Arbour apart from other restaurants in the area is their commitment to using locally sourced, seasonal ingredients whenever possible. This means that the menu changes regularly based on what's available, but you can always expect to find dishes that are fresh, flavorful, and beautifully presented.
Some standout items on the menu include the Prime Filet Mignon with Pomme Anne, Brussel Leaves, Mushrooms, Horseradish Purée, and Congac Creme. This dish was featured as a special on social media and received rave reviews from diners who tried it.
During difficult times like the COVID-19 pandemic, The Arbour has also stepped up to offer takeout options for customers who want to enjoy their delicious food from the comfort of their own homes. They've even made sure to use tamper-proof packaging to ensure that everything arrives safely and securely.
Overall, if you're looking for a restaurant that offers high-quality New American cuisine with a focus on local ingredients and creative flavors, then The Arbour is definitely worth a visit.