The Spice Table
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The Spice Table was a Singaporean restaurant that specialized in Southeast Asian cuisine inspired by Singapore and Vietnam. Unfortunately, the restaurant had to close due to the Metro Transportation Authority demolishing their building to make way for an underground subway station. The restaurant had been a staple in Little Tokyo and even participated in popular events such as Food GPS Rib Festival and Restaurant Week. They also offered brunch on Saturdays and added new bottled beers to their menu. It was a great loss when they permanently closed in 2014.
Address
Los Angeles, CA
90012
To get to the Singaporean restaurant, take the Metro Red Line to Pershing Square Station and transfer to the DASH bus. Get off at 7th St/Maple Ave and walk two blocks east to reach the restaurant.
If you're driving, take the 110 Freeway and exit on 6th St. Turn right on Maple Ave and then left onto East 7th St. You can park in nearby meters or public parking lots.
Opening Hours
| Monday | 5:30pm - 11pm |
| Tuesday | 5:30pm - 11pm |
| Wednesday | 5:30pm - 11pm |
| Thursday | 5:30pm - 10pm |
| Friday | 5:30pm - 11pm |
| Saturday | 5:30pm - 11pm |
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What people say
The Spice Table is a Singaporean restaurant that has left a lasting impression on its patrons. The restaurant's Southeast Asian cuisine inspired by Singapore and Vietnam is nothing short of amazing. The dishes are flavorful, aromatic, and authentic, making it one of the best places to experience the taste of Singapore in Los Angeles.
Although the restaurant has closed due to the Metro Transportation Authority demolishing their building, The Spice Table was known for its delicious lamb ribs with cumin, chile, and mustard served with burrata and sambal marinated eggplant. They also offered classic American brunch items, Asian specialties, and some dinner favorites during their Saturday brunch.
The restaurant's commitment to quality extends beyond their food. They have an impressive selection of Mikkeller bottled beers that complement their dishes perfectly. Additionally, they were known for participating in events like Restaurant Week and Food GPS Rib Festival.
Overall, The Spice Table was a gem in Little Tokyo that will be missed dearly. Their dedication to serving authentic Southeast Asian cuisine made them stand out from other restaurants in Los Angeles.