Osteria La Buca LA

Osteria La Buca LA Osteria La Buca LA is an Italian restaurant that takes pride in serving fresh, uncomplicated and well-executed food that allows the ingredients to shine. The menu reflects a classic grass-roots approach to Italian country food inspired by regional ingredients while utilizing fresh produce from Southern California. Join them for a taste of great food, friends and wine, and be a part of their family.
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Recent social media posts

Swipe for our latest seasonal takes →⁠⁠farmers tomato salad | market heirloom tomatoes, tomato water vinaigrette, stracc...
09/15/2026

Swipe for our latest seasonal takes →⁠
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farmers tomato salad | market heirloom tomatoes, tomato water vinaigrette, stracciatella, seeded ciabatta crisps, basil⁠
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prosciutto & market melon | market melon, prosciutto di san daniele, ajo blanco⁠
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hanger steak | cauliflower cream, cauliflower mushrooms, Jimmy Nardello peppers, beef jus⁠
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sweet corn & nduja pizza | sweet corn, nduja, scamorza, cherry tomatoes, cilantro⁠
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burrata | market peaches & pluots, pickled Fresno chiles, Buca farm basil ⁠
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kampachi crudo | aguachile sugo, avocado, market melons, cucumber⁠
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corn & crab ravioli | sweet corn, jumbo crab, corn butter, chili oil, basil⁠
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grilled branzino | roasted baby squash, grilled corn, mezcal sugo bianco, pickled squash, basil oil

Swipe to see each item on the table
08/25/2026

Swipe to see each item on the table

More new seasonal dishes start tomorrow (8/7) at Buca. Swipe for the lineup ->
08/07/2026

More new seasonal dishes start tomorrow (8/7) at Buca. Swipe for the lineup ->

Summer is summering at Buca. See what’s new ->⁠⁠hanger steak | cauliflower cream, cauliflower mushrooms, Jimmy Nardello ...
07/30/2026

Summer is summering at Buca. See what’s new ->⁠
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hanger steak | cauliflower cream, cauliflower mushrooms, Jimmy Nardello peppers, beef jus⁠
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burrata | market peaches & pluots, pickled Fresno chiles, Buca farm basil⁠
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kampachi crudo | aguachile sugo, avocado, market melons, cucumber

It’s always a prime time to w**e around here
07/16/2026

It’s always a prime time to w**e around here

We got that ‘za⁠⁠potato | yukon golds, scamorza, bechamel, jalapeno, garlic, chive, pecorino, house made chorizo ⁠⁠guanc...
06/25/2026

We got that ‘za⁠
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potato | yukon golds, scamorza, bechamel, jalapeno, garlic, chive, pecorino, house made chorizo ⁠
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guanciale | cured pork jowl, mozzarella, tomato, fresno chili, rosemary, castelvetrano olives⁠
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sausage n’ peppers | house made fennel sausage, tomato, mama little peppers, stracciatella, basil ⁠
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mushroom | crimini mushrooms, fontina, black truffle goat cheese, black garlic, oregano

Drink up⁠⁠Our Amalfi Luau, a coastal fennel and tequila cocktail, highlights the bold, aromatic flavor of Finocchietto, ...
05/27/2026

Drink up⁠
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Our Amalfi Luau, a coastal fennel and tequila cocktail, highlights the bold, aromatic flavor of Finocchietto, an Amalfi Coast liqueur made from hand-harvested wild fennel seeds. Layers of ginger add spice, while pineapple softens the edges and blanco tequila brings a fresh, vegetal backbone. It’s a great pick for Margarita or Mule drinkers looking for something a little different.
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Somewhere between a Black Manhattan and a 50/50 Rye Manhattan, our Pine Barrens cocktail takes on a style of its own... bright, herbal, and lightly nutty, finished with a lemon twist. Light and clean enough to start a meal, it also works well as a digestivo thanks to the layered herbs and botanicals of the Amaro Dilei

Osteria La Buca - Westlake Village
05/15/2026

Osteria La Buca - Westlake Village

Swipe for spring⁠⁠shaved carrot salad | nante carrots, feta, toasted pepitas, basil, calabrian chili vinaigrette⁠⁠kampac...
05/14/2026

Swipe for spring⁠
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shaved carrot salad | nante carrots, feta, toasted pepitas, basil, calabrian chili vinaigrette⁠
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kampachi crudo | mango habanero salsa, cucumber, ginger vinaigrette & mint⁠
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pesto pea ravioli | pea butter, basil, pesto, lemon & pecorino⁠
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burrata | sugar snap peas, pea tendrils, lemon, basil oil

A look into Westlake opening Monday (4/27)⁠⁠Make your reservations now on
04/24/2026

A look into Westlake opening Monday (4/27)⁠
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Make your reservations now on

Address

30760 Russell Ranch Road, Suite D
Westlake Village, CA
91362

To get to this Italian restaurant in Los Angeles, you can take the Metro Red Line or Purple Line to Hollywood/Western Station and walk for about 10 minutes to arrive. Alternatively, you can take bus numbers 180 or 181 to Santa Monica Boulevard/Western Avenue and walk for about five minutes.

If driving, you can take the US-101 S or CA-170 S and exit at Santa Monica Boulevard. Turn left onto Western Avenue and then turn right onto Melrose Avenue. There are several paid parking lots nearby or street parking may be available.

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10:30pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10:30pm
Friday 12pm - 11pm
Saturday 11:30am - 11pm
Sunday 11:30am - 10pm

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What people say

Italian restaurants are known for their simple yet flavorful dishes that highlight the natural flavors of the ingredients. Osteria La Buca LA is no exception to this rule. This Italian restaurant offers a classic grass-roots approach to Italian country food inspired by regional ingredients while utilizing the bounty of fresh produce from Southern California.

The menu at Osteria La Buca LA reflects a less complicated, classic approach to Italian cuisine that is sure to satisfy any palate. The dishes are well executed and uncomplicated, allowing the natural flavors of the ingredients to shine through.

What sets Osteria La Buca LA apart from other Italian restaurants is its commitment to using fresh, seasonal ingredients. The joy of eating seasonally, simply and well among good company is one shared by all at Osteria La Buca. It is with this simple thought in mind that they invite you to join them to celebrate and be a part of their family.

Overall, if you're looking for an authentic Italian dining experience in Los Angeles, look no further than Osteria La Buca LA. With its focus on fresh, uncomplicated dishes made with regional ingredients, it's sure to be a hit with anyone who loves good food and great company.