Koi Restaurants

06/01/2026

“come with me to dinner in la ✨” | by

05/29/2026

We’ve been here for over 20 years — but LA nights like this never get old. | photos by

05/24/2026

There’s nothing better than a reservation at Koi and a reason to celebrate! | photo by

05/18/2026

If seafood isn’t your thing, start here.

Mary’s Free-Range Chicken Breast
Peppercorn Filet Mignon Toban Yaki, Shish*to Potato Mash
Ribeye Bites
A-5 Japanese Wagyu Sushi

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05/13/2026

The classic Koi shareable that everyone reaches for.
Tartare on a crispy wonton, finished with tobiko — available in tuna or yellowtail.

Make your reservation at Koi LA.
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05/09/2026

Three dishes with nothing in common — except how much they’re loved. Braised Short Ribs with plum wine reduction, deep and slow. Panko Crusted Salmon with carrot ginger coulis, bright and clean. Sautéed Tiger Prawns with sake, sweet soy, and sriracha, warm with heat.

Different plates, same devotion. If you’ve already made your way through the classics — the salmon carpaccio, the peppercorn filet mignon, the miso bronzed black cod — these are the ones our LA regulars reach for next.

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05/07/2026

New on the bar at Koi NY.

Pineapple Fizz. Ginger, pineapple, fizz you can feel. Velvet Velour. Blackberry, agave, mint — soft and quietly lush. Hibiscus Virgin Mojito. Hibiscus, yuzu, lime, a clean finish. Oh! So Lychee. Lychee, cranberry, a whisper of vanilla.

Four mocktails. Built with the same care as everything else we pour.

05/05/2026

Golden, crusted crab cakes over crimson beet spaghetti — a plate that turns on contrast in every direction. Crisp and tender, earthy and bright, quietly dramatic from the first look to the last bite.

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05/03/2026

Every New Yorker knows the deal. We earn our spring here! Months of slush, subway delays, and convincing yourself another night in is fine...

But then the first warm evening hits and suddenly the city comes back to life.

It’s time to revive the group chat, book the table, and leave the parka at home.

See you soon.
– Koi New York.

04/30/2026

Caramelized pears, warm crepes, vanilla ice cream, and candied pecans. The best last bite of a long LA night!

Order the Caramelized Pear Crepes on your next visit to Koi LA.
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04/26/2026

The dish New York keeps coming back for.

Wagyu Style Skirt Steak — Australian Wagyu, grilled with garlic, thyme, tamari, and blended oil to draw out the richness the marbling promises.

Finished with blood orange purée and shiso chimichurri; served over ginger shiitake fried rice with crispy onions, micro rainbow greens, and fresh lime.

Best served medium rare. A favorite for a good reason.
Book your table today.

04/23/2026

A season of reasons to gather — mothers to celebrate, graduates to toast, spring evenings too good to let pass quietly. The Rockin’ Cucumber is ready for all of it: Haku Japanese vodka, sake, cucumber, mint, yuzu, shaken and served up. Crisp, bright, unmistakably Koi.

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04/20/2026

Delicious food, zen vibes, and good company.
What more could you ask for? ☺️
See you at Koi New York.

04/17/2026

A place you come back to every time you’re in town — that means everything.

Thank you for the kind words about our team, the atmosphere, and the food. We’re always honored to be part of the New York nights people remember!

04/14/2026

Three very different, but equally loved, signature rolls at Koi Los Angeles.

Slide 1: The Sunfire Roll with lobster mix, cucumber, and cilantro, layered with mango, avocado, and ichimi.

Slide 2: The Aka Roll with spicy tuna, avocado, and arugula, topped with seared tuna and tamanegi soy.

Slide 3: The Kiiro Roll with albacore, cucumber, and tempura flakes, topped with yellowtail, avocado, and jalapeño aioli.

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04/09/2026

LA’s original Salmon Carpaccio with black truffles and ponzu.​
Delicate, rich, and still one of the most iconic plates on the menu.​
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(And if you know, you know: order it with the Baked Crab Hand Roll, drag it through the sauce, and thank us later.)​
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04/07/2026

Come and check out Koi New York’s new lounge dining area! If you’re looking to grab a quick bite with your cocktails – or have a group and prefer a more tucked in private area — you can request this space on your next visit.

04/03/2026

It’s never “just a salad” at Koi.
Fresh, flavorful, and worth ordering every time.

Slide1: Lobster Salad with avocado, arugula, and tofu-lime dressing
Slide 2: Cucumber Sunomono with pickled cucumber and sesame seeds
Slide 3: Koi Chopped Salad with beets, quinoa, avocado, tomato, pine nuts, feta, and grapes

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04/01/2026

When a guest wants something rich and chocolatey, these are two of our favorite recommendations —

Nutella Bread Pudding with toasted almonds, bananas, and vanilla ice cream and Flourless Molten Chocolate Cake with vanilla ice cream and homemade marshmallow.

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03/30/2026

“Koi is the epitome of what service should be.”

In a city like Los Angeles, that means a lot. We’re proud of our team, grateful for our guests, and always aiming to make the experience feel just as memorable as the meal.

03/28/2026

Fresh seafood, bright flavors, and a few dishes our chefs are especially excited about right now.​
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• Kanpachi Sashimi​
• Halibut Tostada​
• 3-Piece Omakase​
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Reserve your table to try them – while they’re still on the menu.​

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03/26/2026

The perfect set for a spring evening in Los Angeles: Neon glow. Signature cocktails. Just the right amount of buzz in the air. Whether you’re starting the night or staying awhile — Koi sets the tone.

Koi offers upscale sushi and Japanese-fusion cuisine with locations around the world. Now offering takeout and delivery!

03/23/2026

A shopping break that comes with cocktails. A first date spot that actually impresses. A pre-show meal that sets the tone. Koi New York — where the night begins.

03/17/2026

Every night, 5:30 is showtime.​
🌹 🥂 🍣 🕯 🎶 🍨​
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We prep, we plan, we set every detail — from the lighting to the playlists to the plating — all for you. ​
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Because when the doors open, it’s more than dinner.​
It’s Koi LA.

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03/13/2026

Not sure what to order? A little of everything for the entire table to share.

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09/30/2022

From Instagram-worthy dishes to unforgettable flavors, Koi offers dining experiences that are unmatched. Visit the link in our bio to book your reservation today!

09/21/2022

Our chefs are committed to providing a five star dining experience! Check out the link in bio to discover the Koi difference. ✨

09/16/2022

No matter the craving, Koi offers something for everyone! What's your favorite dish at Koi?

09/13/2022

Our enticing sushi rolls are bursting with dynamic flavors that will have you coming back! Which one is your favorite?

08/31/2022

Satisfy your sweet tooth with our White Chocolate Cheesecake, guaranteed to be a perfect end to your date night dinner. 😋

08/26/2022

Roll into the weekend with our tasty sushi options! Which roll are you craving? 😋

08/16/2022

We see you eyeing our table from across the room. Go on... place an order and taste all of these dishes for yourself. 🤤 Visit the link in our bio to book a reservation today.

08/07/2022

Looking for the ultimate dinner hotspot this month? Our menu has endless options ranging from tantalizing appetizers to mouth-watering sushi rolls. Give us a call and book your reservation today!

07/30/2022

Rolling into the weekend like 🍣🤤 Who else is ready to indulge this weekend at ?

07/22/2022

You can imitate, but you can never duplicate! Koi is proud to be the first restaurant to bring to ! Don't believe us? Book your reservation to see for yourself!

07/13/2022

Make your birthday celebration photo-worthy at Koi! Visit the link in our bio to book your dinner reservation today.