Channel Islands Juice Co. is a health food restaurant and smoothie & juice bar located on East Thompson Boulevard. The restaurant prides itself on its commitment to using locally sourced ingredients from sustainable sources to create organic cold-pressed juices that are restorative and nourishing. Each nutritious blend is served in a returnable/reusable glass jar which assures freshness, while avoiding burning off any fiber or nutrients like centrifugal juicers do. Channel Islands Juice Co's juices are never pasteurized, resulting in a shorter shelf life but much higher nutrient content than the average store-bought juice. Overall, Channel Islands Juice Co offers patrons the opportunity to enjoy delicious, organic, and locally-sourced juices that are refreshing and healthy for both the mind and body.
291 East Thompson Boulevard
Ventura, CA
93001
To get to the juice bar and health food restaurant on East Thompson Boulevard in Ventura, there are multiple options for public transport and driving/parking.
For those taking public transportation, take the bus to the East Thompson Boulevard stop. From there, walk westward along East Thompson Boulevard until you reach the destination.
If driving, take the 101 freeway and exit at Seaward Avenue. Turn left onto Seaward Avenue, then turn right onto E Thompson Boulevard. Continue down E Thompson Boulevard until you reach your destination.
Parking is available along the street as well as in nearby parking lots. However, make sure to read and follow all signage regarding parking restrictions and time limits.
| Monday | 8am - 6pm |
| Tuesday | 8am - 6pm |
| Wednesday | 8am - 6pm |
| Thursday | 8am - 6pm |
| Friday | 8am - 6pm |
| Saturday | 8am - 6pm |
| Sunday | 8am - 6pm |
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Channel Islands Juice Co. on East Thompson Boulevard in Ventura is a must-visit for anyone looking for a healthy and refreshing drink. Their commitment to using locally sourced ingredients from sustainable sources is admirable, and it shows in the taste of their hand-crafted nutritious blends. The fact that they serve their juices in returnable/reusable glass jars not only protects the environment but also ensures freshness. The cold-pressed method they use to extract juice from fruits and vegetables retains all the fiber and nutrients, making their juices more nutritious than those made with centrifugal juicers. It's impressive that they never pasteurize their juices, which means that they have a shorter shelf life but are much healthier than most store-bought juices. Channel Islands Juice Co.'s simple mission to create organic cold-pressed juices that are restorative and nourishing is evident in every sip you take.
