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Souplantation

Souplantation Souplantation, located on Pointe Drive, was a salad bar, soup restaurant, and buffet restaurant that provided an all-you-care-to-eat dining experience. They served made-from-scratch soups and salads along with hand-crafted muffins, focaccia, breads, and desserts. On social media in March 2020, they featured their Gluten-Friendly Snickerdoodle Muffins, vegetarian Lemon Pasta Salad, Craveable Trays on the go for National Day and the Chopped Chicken Salad with Honey Mustard Vinaigrette which were available only for that month. The Classic Creamy Tomato Soup contained an antioxidant called lycopene that supported positive health benefits. However, this restaurant has been permanently closed.
(698)

Address

555 Pointe Drive , Build. #2
Brea, CA
92821

To get to the Pointe Drive location in Brea, you can take the Orange County Transportation Authority (OCTA) bus to the intersection of Birch St and State College Blvd. From there, cross Birch St and walk south on State College Blvd until you reach Pointe Dr. Turn left onto Pointe Dr and walk a short distance until you see the restaurant.

If you are driving, take the Imperial Hwy exit from the 57 freeway and head east on Imperial Hwy. Turn right onto State College Blvd and then left onto Pointe Dr. There is a large parking lot available for customers.

Please note that these directions are for informational purposes only and we are not affiliated with any specific restaurant or business located at this address.

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What people say

Souplantation on Pointe Drive in Brea is a must-visit for anyone who loves fresh, healthy and delicious food. This salad bar, soup restaurant and buffet restaurant offers an all-you-care-to-eat dining experience that will leave you feeling satisfied and nourished. The daily selection of made-from-scratch soups and salads are always fresh and flavorful, while the hand-crafted muffins, focaccia, breads and desserts are simply irresistible. Souplantation also caters to those with dietary restrictions, offering gluten-friendly options like their Snickerdoodle Muffins made from scratch using an all-purpose gluten-free flour blend. Their vegetarian Lemon Pasta Salad is perfect for National Noodle Month with its perfect blend of fresh Roma tomatoes, basil, feta cheese tossed in a light lemon-citrus dressing. For just $9.99, you can enjoy their Craveable Trays on the go! Don't miss out on their Chopped Chicken Salad with Honey Mustard Vinaigrette filled with lean chicken breast, creamy avocado, crumbly blue cheese, fresh tomatoes and colorful veggies - available this month only! And did you know that their Classic Creamy Tomato Soup is filled with lycopene - a plant-based nutrient with antioxidant properties that supports positive health benefits? Souplantation truly offers something for everyone and is definitely worth a visit.

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