10/08/2026
The United States is known around the world for its burgers. But who says there isn’t room to do things differently? 🇺🇸🇧🇷
In a country dominated by fast food giants, we decided to introduce something that’s part of Brazilian culture: huge, fully loaded burgers with combinations that many Americans never even imagined trying.
It wasn’t easy. We started in 2020 with just $100, inside an apartment kitchen. No proper setup, no experience, and no idea how far we could go. Today, we have our own restaurant in the Los Angeles area, we’ve been featured in the media, received multiple awards, and earned third place by popular vote in a Southern California burger competition.
But our biggest achievement goes beyond awards. It’s seeing people from different backgrounds discover and fall in love with Brazilian burgers. We didn’t come here to become just another American burger joint. We came to show that there’s a whole different way to enjoy a burger. And this story is just getting started…🍔🇧🇷