06/04/2026
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ADYA - fresh indian flavors
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- ADYA - fresh indian flavors
ADYA - fresh Indian flavors is an Indian restaurant located on Campus Drive. Chef Shachi Mehra, known for her dedication to improving the quality of life of families facing childhood cancers, will be at Orange Home Grown Farmers & Artisans Market with new marinades that are perfect for Labor Day Weekend Barbecues. They also have a variety of Spice Girl Sauces available. Don't miss the opportunity to support Chef Shachi as she competes in the App-Off Finale event at Tanaka Farms on September 16th to raise funds for the MaxLove Project's Fork Childhood Cancer Challenge.
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Address
4213 Campus Drive, Unit # P166D
Irvine, CA
92612
To reach the location at Campus Drive in Irvine, you have two options: public transport or driving/parking.
Public Transport:
1. Take a bus or train to the Irvine Transportation Center.
2. From there, board the OC Bus Route 79 towards University Town Center.
3. Get off at the University Town Center - Campus & Bridge stop.
4. Walk along Campus Drive until you reach your destination.
Driving/Parking:
1. If you are coming from the north, take the I-405 S and exit onto Jamboree Road.
If you are coming from the south, take the I-405 N and exit onto Jamboree Road.
2. Head east on Jamboree Road and continue straight until you reach Campus Drive.
3. Turn left onto Campus Drive.
4. Look for available parking spots along Campus Drive or in nearby parking lots/garages.
Please note that these directions are provided without mentioning any specific establishment at that location.
Opening Hours
| Monday | 11am - 9am |
| Tuesday | 11am - 9am |
| Wednesday | 11am - 9am |
| Thursday | 11am - 9am |
| Friday | 11am - 9am |
| Saturday | 11am - 9am |
| Sunday | 11am - 9am |
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What people say
ADYA - fresh indian flavors, located on Campus Drive, is a delightful Indian restaurant that offers a wide range of delicious dishes. What sets Indian cuisine apart is its vibrant flavors and aromatic spices, and ADYA truly captures the essence of these authentic flavors.
One of the highlights of ADYA is their selection of marinades. Chef Shachi Mehra has created three new marinades that are guaranteed to spice up your Labor Day Weekend Barbecues. From the fiery Red marinade with chilies, fenugreek, and mustard, to the refreshing Green marinade with Serranos, cilantro, and lime, and the creamy White marinade with cream cheese, ginger, and cilantro - there's something for everyone's taste buds. These marinades are perfect for chicken, lamb, steak, seafood, fish, shrimp, and even veggies. So whether you're a meat lover or a vegetarian, ADYA has got you covered.
But it doesn't stop there. ADYA goes beyond just serving delicious food; they also actively contribute to the community. Chef Shachi Mehra has been a long-time supporter of MaxLove Project as a Gold Apron Society Chef dedicated to improving the quality of life for families facing childhood cancers. This year she is teaming up with Sophy Singer to raise much-needed funds in conjunction with the Fork Childhood Cancer Challenge. You can support Chef Shachi by attending the App-Off Finale event at Tanaka Farms on September 16th and get $25 off your tickets by using the code LOVE25OFF.
ADYA's commitment to community involvement reflects their passion for making a positive impact beyond their restaurant doors.
With such dedication to both culinary excellence and community support, it's no wonder that ADYA - fresh indian flavors has become a beloved spot in Irvine. Whether you're craving traditional Indian dishes or looking for something new and exciting like their flavorful marinades, ADYA is the place to go. So head over to Campus Drive and experience the fresh Indian flavors that ADYA has to offer.