11/06/2023
Uchi Los Angeles is coming soon! ✨ Sign up for our email list to be the first to know and for a chance to score an invite to our soft opening: https://uchi.uchirestaurants.com/location/los-angeles
Uchi Los Angeles is an upcoming Japanese restaurant founded by James Beard Award-winning Chef Tyson Cole, offering non-traditional Japanese cuisine with signature tastings, sushi, and seasonal omakase. With a delicate balance of elevated food and impeccable service, Uchi promises an unforgettable dining experience. Sign up for VIP access to events and exclusive updates ahead of their 2023 opening at www.uchilosangeles.com.
9001 Santa Monica Boulevard
West Hollywood, CA
90069
Option 1 - Public Transport:
Take the Metro Red Line and get off at the Hollywood/Highland Station. From there, transfer to the DASH Hollywood/Wilshire Bus and get off at La Brea Avenue. Walk down La Brea Avenue for about 15 minutes until you reach the restaurant.
Option 2 - Driving/Parking:
From downtown Los Angeles, take the 101 North and exit at Highland Avenue. Turn left onto Franklin Avenue, then right onto N Highland Avenue. Continue on N Highland Ave, then turn left onto Wilcox Ave. Finally, turn right onto N Gardner St where you can find street parking near the restaurant (please note that street parking might be limited).
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10:30pm |
| Saturday | 5pm - 10:30pm |
| Sunday | 5pm - 10pm |
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Send a message to Uchi West Hollywood:
Japanese cuisine is known for its delicate balance of flavors, textures, and presentation. It's no wonder that Japanese restaurants are some of the most sought-after dining destinations in the world. And when it comes to Japanese restaurants in Los Angeles, Uchi Los Angeles is a name that stands out.
Founded by James Beard Award-winning Chef Tyson Cole, Uchi Los Angeles offers a non-traditional take on Japanese cuisine. The restaurant's signature tastings, sushi, and seasonal omakase are all expertly crafted with impeccable attention to detail.
What sets Uchi Los Angeles apart from other Japanese restaurants is its commitment to elevated food and exceptional service. From the moment you step through the door, you'll be greeted with warm hospitality and an inviting atmosphere.
Whether you're in the mood for something light and refreshing or rich and indulgent, Uchi Los Angeles has something for everyone. And with VIP access to events and exclusive updates ahead of their opening in 2023, there's never been a better time to experience all that this incredible restaurant has to offer.
If you're looking for a truly unforgettable dining experience in Los Angeles, look no further than Uchi Los Angeles. With its innovative cuisine, impeccable service, and stunning ambiance, it's sure to be a highlight of your culinary journey.