05/24/2022
Our signature item “Negi Shio” beef tongue. A secret recipe invented 60 years ago in Japan. Still very popular now.
Manpuku Japanese BBQ West Hollwood
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Manpuku Japanese BBQ in West Hollywood is a restaurant that specializes in Yakiniku, grilled meat. Their menu features bite-sized cuts of raw beef, pork, seafood and vegetables cooked to perfection on the grill. They offer signature items such as Negi Shio beef tongue, Sukiyaki wrap with US Kobe chuck short rib and rice bowl inside, A5 Stripe Loin from Kagoshima Japan, Japanese style beef tartar with US prime ribeye and egg yolk on top as well as garlic rice that pairs perfectly with their quality meats. With delivery services now available alongside pickup on-site and phone orders, Manpuku continues to serve the community authentic Japanese cuisine during these challenging times.
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Los Angeles, CA
For those using public transport, take the Metro Red Line towards North Hollywood and get off at the Hollywood/Highland station. From there, transfer to Bus 217 heading west and get off at the Santa Monica/Holloway stop. The restaurant is a short walk from there.
For those driving, take the 101 freeway and exit on Highland Ave. Head south on Highland Ave until you reach Santa Monica Blvd. Turn left onto Santa Monica Blvd and continue until you reach Holloway Dr. Turn right onto Holloway Dr and the restaurant will be on your left-hand side.
Parking options vary as street parking can be limited in this area. There are some metered spaces available on Holloway Dr or nearby streets but these can fill up quickly. Alternatively, there is a paid parking lot located behind the restaurant with entrance from Romaine St just off of La Cienega Blvd.
Opening Hours
| Monday | 5:30pm - 5pm |
| Tuesday | 5:30pm - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 5:30pm - 5pm |
| Friday | 9am - 11pm |
| Saturday | 5:30pm - 5pm |
| Sunday | 9am - 5pm |
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What people say
Japanese restaurants are known for their delicious and unique cuisine, and Manpuku Japanese BBQ West Hollwood is no exception. This restaurant offers a Yakiniku experience where customers can enjoy bite-sized cuts of raw beef, pork, seafood, and vegetables grilled to perfection.
One of the signature items at Manpuku Japanese BBQ West Hollwood is the "Negi Shio" beef tongue, which has been a secret recipe for over 60 years in Japan and remains very popular today. Another must-try item is the Sukiyaki wrap made with US Kobe chuck short rib and rice bowl inside.
For those looking for a melt-in-your-mouth experience, the A5 Stripe Loin from Kagoshima Japan is highly recommended. The Japanese-style beef tartar made with US prime ribeye topped with egg yolk is also a crowd-pleaser.
To complement these quality meats, Manpuku Japanese BBQ West Hollwood offers garlic rice that goes perfectly well with them. And even during tough times like the pandemic, this restaurant has adapted by introducing takeout and delivery services to continue serving its loyal customers.
Overall, if you're looking for an authentic Japanese dining experience with high-quality meats and delicious dishes, Manpuku Japanese BBQ West Hollwood should definitely be on your list of places to try.