Daybird
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Daybird is a restaurant located on N Virgil Avenue that specializes in serving Szechuan Hot Fried Chicken. This eatery offers a delicious and spicy take on traditional fried chicken, making it a go-to spot for those seeking something different. Whether you're a local or just passing through, Daybird is definitely worth checking out for an unforgettable taste experience.
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Address
240 N Virgil Avenue Suite 5
Los Angeles, CA
90004
To get to the restaurant located on N Virgil Avenue in Los Angeles, you can take public transit by taking the Metro Red or Purple Lines to the Vermont/Santa Monica station and then transfer onto a bus that stops at Virgil Avenue. Alternatively, you can drive and park in the street parking available along N Virgil Avenue or nearby streets. Please note that parking may be limited during peak hours.
Opening Hours
| 12pm - 7pm |
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What people say
Daybird, located on N Virgil Avenue in Los Angeles, is a must-visit restaurant for anyone who loves spicy and flavorful food. The star of their menu is the Szechuan Hot Fried Chicken, which is crispy on the outside and juicy on the inside with a perfect balance of heat and spices. Each bite is an explosion of flavor that will leave you wanting more.
The restaurant has a cozy and inviting atmosphere with friendly staff who are always ready to help you choose from their extensive menu. In addition to their famous fried chicken, they also offer other Szechuan-style dishes such as Dan Dan noodles, Mapo Tofu, and Kung Pao Shrimp.
What sets Daybird apart from other restaurants is their commitment to using high-quality ingredients and traditional cooking techniques. You can taste the difference in every dish they serve.
Overall, Daybird is a fantastic restaurant that offers delicious food in a welcoming environment. If you're looking for an authentic Szechuan dining experience in Los Angeles, this is definitely the place to go.