09/04/2022
For these triple digit days. Cold sides to the rescue 🌡 🥵
📸: Macaroni Salad
Moms Haus is a cajun and creole restaurant located on Vanowen Street that offers Louisiana-style dining. Their menu includes fried ribs, chicken sandwiches, smoked brisket, and shrimp etouffee among other delicious dishes. The restaurant is known for its authentic cuisine and homemade barbecue sauce.
14062 Vanowen Street
Los Angeles, CA
91405
To reach the Cajun & Creole restaurant located on Vanowen Street in Los Angeles, take the Metro Expo Line and get off at the Expo/Vermont Station. From there, transfer to Bus Route 152 towards Woodland Hills and get off at the intersection of Vanowen Street and De Soto Avenue. Walk east for two blocks, and you will arrive at your destination.
Alternatively, if driving, take Highway 101 North or South depending on your location. Exit on De Soto Avenue and turn left onto De Soto Avenue. Turn right onto Vanowen Street, and the restaurant will be located two blocks down on your right-hand side. There is street parking available nearby or a public parking lot at the corner of Vanowen Street and Platt Avenue.
| Monday | 11am - 7pm |
| Tuesday | 11am - 7pm |
| Wednesday | 11am - 7pm |
| Thursday | 11am - 7pm |
| Friday | 11am - 7pm |
| Saturday | 11am - 7pm |
| Sunday | 11am - 7pm |
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Cajun and creole restaurants are known for their bold flavors, unique spices, and hearty dishes. Moms Haus on Vanowen Street in Los Angeles perfectly captures the essence of Louisiana-style dining. From their crispy fried chicken to succulent shrimp Etoufeè, every dish is bursting with flavor and made with love.
Their macaroni salad is a perfect side dish for hot summer days, while their BBQ baked beans are a blend of fresh beans in their zesty haus-made BBQ sauce with a dash of sweetness. Their fried ribs are an exclusive southern classic that should not be missed.
Moms Haus also offers a variety of Po' Boys, including catfish and shrimp, which are perfect for those who can't decide between the two. Their smoked brisket is smoked for 14 hours and sliced to order, making it an absolute must-try for BBQ lovers.
The restaurant's social media pages showcase mouth-watering photos of their dishes that will make you want to visit right away. The staff at Moms Haus is friendly and welcoming, making your dining experience even more enjoyable. If you're looking for authentic Cajun and creole cuisine in Los Angeles, Moms Haus is the place to be!