08/25/2026
🌮 TAQUERIA TUESDAYS 🌮 Our taco & tequila night featuring Chef Wesley Avila's signature tacos and $14 margaritas! 🍹Reserve your table now at the link in bio 🔥 Available only on Tuesdays.
Ka'teen
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Ka'teen is a restaurant located on Selma Avenue that offers a unique fusion of Yucatán-inspired cuisine in Hollywood, CA. The restaurant features a menu filled with flavorful dishes such as Cochinita Pibil, Lamb Shank Barbacoa, Spot Prawn Aguachile, and Potato Taquitos. Their signature cocktails like Frozen Veranito are the perfect complement to a delicious meal. Join them for weekend brunch starting May 13th from 11am to 2:30pm. Book your table now!
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Address
6516 Selma Avenue
Los Angeles, CA
90028
To get to Selma Avenue in Los Angeles, you can take the Metro B Line (Red) or D Line (Purple) and get off at Hollywood / Vine station. From there, head east on Selma Avenue.
If you are driving, take the 101 freeway and exit at Vine Street. Head north on Vine Street and turn right onto Selma Avenue. There is street parking available, but it can be limited during peak hours. Alternatively, there are several paid parking lots nearby.
As for the specific restaurant mentioned, I apologize but I cannot provide directions without mentioning its name as it is necessary information for locating the restaurant.
Opening Hours
| Tuesday | 6pm - 10pm |
| Wednesday | 6pm - 10pm |
| Thursday | 6pm - 10pm |
| Friday | 6pm - 11pm |
| Saturday | 11:30am - 2:30pm |
| 6pm - 11pm | |
| Sunday | 11:30am - 2:30pm |
| 6pm - 9pm |
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What people say
Ka'teen on Selma Avenue in Los Angeles is a must-visit restaurant for anyone looking to indulge in authentic Yucatán cuisine. The brainchild of Wesley Avila, Ka'teen brings the flavors and traditions of the Yucatán jungles to Hollywood, CA. The restaurant's social media posts showcase a wide range of dishes that are sure to tantalize your taste buds. From the succulent Cochinita Pibil made with heritage pork, banana leaf, achiote, and bitter orange to the mouth-watering Lamb Shank Barbacoa with pickled carrots and pearl onions, every dish at Ka'teen is crafted with care and attention to detail. The Spotprawn Aguachile made with California prawns, aguachile verde, and pickled onions is another standout dish that you won't want to miss. And if you're looking for something unique, try the Jack Fruit Pibil made with achiote, pickled onion, and salsa negra. With such an extensive menu of delicious dishes and refreshing drinks like Frozen Veranito made with reposado tequila or vodka, apricot liqueur, pineapple, and lime - Ka'teen is definitely worth checking out!