02/05/2025
Enjoy a deliciously packed sandwich with a side of crisp greens. 🥗
Santa Ana Brunch Club is a trendy breakfast and brunch restaurant located on East Edinger Avenue. With their unique blend of Japanese and Vietnamese-inspired dishes, they offer an unforgettable dining experience that sets them apart from the rest. From their mouthwatering Fried Chicken Po' Boy to their Sourdough Pancakes made with love, Santa Ana Brunch Club ensures that every dish is nothing but the best. Open Wednesday-Sunday from 9am-3pm, come and indulge in the goodness of life!
1228 East Edinger Avenue
Santa Ana, CA
To get to the location on East Edinger Avenue in Santa Ana, you can take public transportation via bus or train to the Santa Ana transportation center. From there, walk towards East Edinger Avenue and take a right. You'll find the restaurant within walking distance.
If you're driving, take the I-5 and exit onto East Edinger Avenue. Continue driving for about 2 miles, and you'll see the restaurant on your left-hand side. There is also a parking lot available for customers.
| Wednesday | 9am - 3pm |
| Thursday | 9am - 3pm |
| Friday | 9am - 3pm |
| Saturday | 9am - 3pm |
| Sunday | 9am - 3pm |
Be the first to know and let us send you an email when Santa Ana Brunch Club posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Send a message to Santa Ana Brunch Club:
Santa Ana Brunch Club on East Edinger Avenue is a must-visit breakfast and brunch restaurant for foodies who love to indulge in delicious meals. Their menu is inspired by Japanese and Vietnamese cuisine, which makes their dishes unique and flavorful. The Fried Chicken Po’ Boy is a standout dish that you won't find anywhere else. It's made with homemade milk bread hoagie roll, Fresno chili, pickled daikon & carrots, greenies, and miso honey drizzle. The Sourdough Pancakes are also a crowd favorite - simple yet made with love. If you're looking for something more filling, try the Hangar Steak Open Toast - Common Room Coffee rubbed hangar steak on milk bread with fried egg on top. This dish was served as the fifth course on their supper club night and has been added to their regular menu due to popular demand. The Santa Ana Brunch Club is open Wednesday-Sunday from 9 AM to 3 PM, so make sure to drop by and experience their amazing brunch offerings!